Goodcook Metal Utensil Safe Nonstick Bakeware, 11.5 Inch x 15.5, Silver
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I'm not sure, but I don't think so, because intense, concentrated heat on the bottom of the pan could cause it to flex - a risk of splatter or burn to the cook
It is calculated by measuring the length and width of the object. Each pan has a depth of about one inch.
Selected User Reviews For Goodcook Metal Utensil Safe Nonstick Bakeware, 11.5 Inch x 15.5, Silver
We keep a few of these on hand and replace them as they become worn out or mangled. Simple roasting and oven pans with no frills or frippery. br>br>Wife prepared the Thanksgiving turkey in a single pan: It can handle a weight of about 23 pounds without issue. Non- Stickiness is only acceptable, so line the pan with foil, spray it with cooking spray, or prepare to scrub the pan, especially with tomato-based sauces like barbecue. br>br>However, at these prices, I don't think that's a big deal. They do well in the dishwasher, but use liquid soap instead of tablets, as tablets are harsh and can discolor or eat away at non-stick surfaces. stick. I don't use powders, but if they still exist, they can be used. I haven't heard anything yet, but I'm sure they'll be harsh. br>br>Pans nest well if you buy a lot of them, so they don't take up too much space in your drawer or cabinet. They're good, and you'll enjoy them.
I bought this with one specific purpose in mind. This pan, on the other hand, has been added to my regular rotation due to its surprising high quality! It's been in the oven at 450 degrees for an hour at a time and hasn't warped in the least. The nonstick is exactly what you'd expect, and finding a good nonstick pan these days isn't difficult. I'm glad this was one of the nonstick pans I had. Great roasting pan for the money!.
The bottom of the pan's teflon is starting to peel away. It's ridiculous because it was hand-washed with mild dish soap. I'm not going to waste any more money.
The first time I used the pan, the finish began to peel off; I do not recommend it.
It's extremely well-made.
This is a replacement for an older pan and rack set. I was able to make perfect use of the old rack.
I've only used it twice so far, but it's been flawless. It's light but strong, and it cleans up beautifully (by hand).
Distribution of heat is even. I baked and broiled an entire family pack of chicken thighs, leaving room on the side for roasted potatoes or vegetables.
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