Milliard Raclette Grill for Eight People, Includes Granite Cooking Stone, Reversible Non-Stick Grilling Surface, and 8 Paddles - Great for a Family Get Together or Party

Sometimes it is difficult to get the college-going crowd to the party Children aged 11 to 15 are welcome to the spring break table when they are home. However, raclette was the icing on the cake. We cooked salmon, sausage, and vegetables on the stove and oven before baking the four French baguettes, acquiring some melting cheeses, and putting four French baguettes in the oven. Our raclette attained the right temperature when we preheated it, and we just stocked the top so people could help Also, I would like to say thanks To make it easier on them, each person was given 3 ounces of cheese to melt at their own pace in the lower melting trays. In total, we spent less than $100 on a meal that was fun. It is not unusual for dining out to cost that much, with taxes and tip included. Having this raclette means that we can now enjoy it together for future meals, and we have the memory of the good conversation we had over the meal.

Alaya Castaneda

| Aug 05, 2020

The day I finally got my own raclette grill was extremely exciting after falling in love with raclette while traveling Overall, this grill is a pretty good grill with only a few minor things I would It is not the grill, but the fact that raclette cheese is almost impossible to find in the US, that is the biggest problem with eating it. You may have different choices where you live, but we used cheeses like gouda and gruyere instead, so we were unable to make a good cheese choice. Then you may want to try all kinds of cheese if you cannot find raclette cheese where you live. I'm going to talk about the grill itself now. The pros are I'm so sorry! The table would work for eight people and it is possibly to use for two. I'm so sorry! These are the top two With this product, you get a light non-toxic coating The top of the grill is coated in stick and the top of the table is stone. There's a lot of weight on the stone top (about 12 pounds), but the grill frame supports it perfectly. Using oil or butter to grill on the stone does, however, result in better results when the stone has been preheated for about 30 minutes. I'm so sorry! The following wood spatulas are available You can use right wooden spatulas to scrape the cheese. The only problem is that they are very difficult to clean after they are used. I'm so sorry! Take care of the cleaning I love the fact that it is so Neither the pans nor the lids are dishwasher safe They have a stick coating and are easy to clean even after drying. It takes some scrubbing, so I recommend using butter or oil to grill on the stone so that there is less The price of many raclette grills range upwards of hundreds of dollars, so this one is a good choice if you're new to raclette or only use it occasionally. A NEUTRAL statement I'm so sorry! Pants with a color code As with fondue forks, each of the pan handles has been marked with a color dot so people know which one is theirs. In raclette, I have never had a problem with people confusing the pans, since each pan fits into its own little space. Though it's a useful little feature, the color dots are extremely dark and subdued, which makes it difficult to be seen in low light. I'm so sorry! As for spacing Compared to European raclette grills, the space between where the pans rest and the heating coil is a bit larger. In the beginning of the grilling process, when the grill isn't hot yet or on side slots where half the pan will melt quicker than the other half, this can be somewhat detrimental to grilling time. by placing the heating coils at a greater distance I can have more latitude in adding bread/potatoes into the pan with cheese and avoid damaging anything on the coils. The negative is I'm so sorry! There is no switch for turning the device on or off The intensity of the heat can be adjusted by pulling a lever at the front. As I discovered when I was pulling the plug on my grill, depending on the setup, you may have to climb under the table to get the grill unplugged (as I experienced). This isn't a huge issue, but since the grill puts out a lot of heat, it's probably a good idea to turn it off while everyone is still finishing eating. I'm sorry - You will not find instructions here Instructions on how to use the raclette grill were not included in the box. Raclette was no problem for me, but I imagine a complete novice might want some instructions on what to do, what settings to choose, how to pre-heat the stone, etc. Maybe even a little cookbook of recipes or suggestions for cheese would be nice. We enjoyed the raclette (except for the cheese issues) and found it to be fun.

Landen HARTLEY

| Oct 09, 2020

In the same bowl as the cheese you are melting. It was important to pay special attention to Raclette because Swiss people take it seriously. It was possible to choose from several As far as I was concerned, Swissmar was on top of my list since that's the one my parents had and it worked fairly well for them. Despite the quality of newer models even in Switzerland, some models are questionable. Since I needed to increase the temperature, I was looking for one with a temperature control, which really limited my It was the Millar I decided on in the end. It is the only one I have used This was expected given the speed at which the heating took place. I also had no trouble heating up the top tray. The granite top, which I think is more of a gimmick, is something I have not tried. As well, I was surprised at how many people use this method when they are cooking meat and vegetables. That was a totally new concept to me. Whatever the case, here are a few of It is important that the cheese melts evenly at a reasonable pace (you need patience, but that gives you a chance to talk to others)
* Trays with plastic handles or other material that does not get too hot are ideal. The cheese must be scooped from the trays with a spatula. Plastic ones can melted if you use them wrong wooden spatulas give an authentic feel and work well. Probably while you are melting the cheese in the trays, you are also heating up some small sausages and other side dishes in This is quite easy to do with a regular tray. Granite top is a feature that I don't think adds much to an overall experience, so I wouldn't put too much emphasis on it.

Whitney Harvey

| Nov 06, 2020

So far, she's enjoying it! As well as for full meals, she has also used it for Cheese melts readily in the little tin trays - they're a great way to provide delicious and fun snacks! Nevertheless, oh my God That melted cheese over the raclette is just delicious, especially when she pours it over the toast she has toasted. The guy she lives with also likes it, especially when he is cooking meat on top while the cheese melts beneath. You can use it to make pancakes and even s'mores with it. The model I selected is perfect for someone who's never tried one before. It's the perfect size for several people at home to be able to enjoy a meal together.

Elise Bonner

| Jun 19, 2021

This unit is unique as it can use up to eight trays at the same time. There is no doubt that this product is superior to all the other possibilities.

Darius Thomas

| Aug 01, 2020