ARCOS Knife, average

This product works well IF it fits your hand, which I don't have because my hands are small. I'm not sure if any measurements are suggested, but if they aren't, I think they should be. One method is to thread one's finger and thumb through the hoops before grasping the sliced ham and placing the tip decoratively on the plate. This ensures that sanitary conditions are maintained and that each slice is not handled before being served to your guests. In the video, the process appears to work well, but it may not in reality, depending on the size of your hands.

Briggs Smith

| Feb 28, 2021

I used these while slicing a 10-pound turkey. Boneless 12 pound jamon or prosciutto Helped me avoid cutting my finger on the knife and made moving the slices to a plate for vacuum sealing was a breeze. The rings on the pincers were comfortable to use while slicing the jamon because I have large hands for a woman but thin fingers. It is highly recommended.

Jamari Carver

| Nov 01, 2021

The blade is quite thick, and the handle is also quite substantial. It's far superior to the Arcos Universal knife, which is a more flimsy version. The 4" diameter is ideal for a variety of uses. This is the knife I use when I don't need absolute sharpness.

Miles Harrison

| Jun 08, 2021

It's good for show-and-tell, but it's difficult to grasp.

Ila Tyler

| Sep 25, 2021

Very good.

Wren Barker

| Jul 24, 2021

It's one of my favorites, and I pair it with Costco's Jamon.

Justice Sosa

| May 16, 2021

It's well-made. It's neat and tidy.

Briar Owen

| Jul 25, 2021