Biscottificio Antonio Mattei Biscotti Di Prato with Almonds, 8.8 Ounce
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The flavor is similar to that of a semi-sweet chocolate. The almonds are embedded in the crisp and crunchy baked dough, giving it a sweet candied almond flavor. Delallo's, Biscotti Brothers, and Nonnis are all far superior. I don't know how many are in the bag because they're so small. The large 8 is what I always buy. 8oz bag. You'll never know how good they are until you give them a shot!
The following is a list of the ingredients: wheat flour, sugar, almonds (20%), fresh eggs and pine nuts
Selected User Reviews For Biscottificio Antonio Mattei Biscotti Di Prato with Almonds, 8.8 Ounce
We first purchased these in Florence and were thrilled to discover that they were now available on Amazon. br>br>When the package arrived, it appeared to be in good condition, but the product was stale, which disappointed us. So, like the other reviewer, I thought the biscotti were a few years old. It's a shame, because they're delicious when they're still warm.
It's not overly sugary. Crisp, to be sure. They soften immediately after being dipped in tea. Delicious.
It tastes just like the food I had in Italy.
This is the genuine article. The "biscotti" on the market in the United States is a poor substitute.
I'm in love with it and can't seem to stop myself from buying a few more!.
In Italy, they are always eaten. They're the best, but for that liytylr bag, they're way too expensive.
Excellent product, but a little pricey.
We're whisked away to Italy, where we first tasted these delightful morsels. They're authentically delicious and go great with a cup of coffee in the morning. Biscotti's gold standard.