Amy's Soup, Vegan, Organic Vegetable Barley (Tomatoes, Carrots and Celery) Low Fat, 14.1 oz (Pack of 6)
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14 is the age of Can. 5 oz. 1 cup has 130 calories, while a can has 14 calories. 5 oz; 8 ounces of water contains 130 calories.
It's stated on the label that it's
Amy's Organic Soups are all canned and labeled "Non-GMO Project Verified." "BPA Lining" is a term used to describe a type of plastic that contains B
Yes- I'd also like to point out (for the benefit of others) that all of these soups are extremely high in sodium. The lowest was 580 mg per serving (2 per can), and these aren't small cans. The majority of them weighed around 700 milligrams. So, if you're on a low-salt diet, don't worry. Just keep that in mind.
Selected User Reviews For Amy's Soup, Vegan, Organic Vegetable Barley (Tomatoes, Carrots and Celery) Low Fat, 14.1 oz (Pack of 6)
This is my second favorite soup from this brand, after a spicy chili, which is my all-time favorite. The fact that this soup is entirely made up of liquid and contains very few other ingredients, such as vegetables and beans, puts it in second place. In one spoonful of soup, I like to get a small taste of almost all of the ingredients. That's not the case with this soup. Also, a pinch of salt and pepper would be nice, as would some chili peppers, which I wish I had included. It cost me $2 when I brought it. I no longer believe it is worthwhile now that the price has tripled. At $2. If you're 32, I recommend giving it a shot. However, not for an additional penny.
This soup is a personal favorite of mine. The best flavor combination I've ever encountered. I'm trying to lose weight, so I throw in a bunch of carrots and cabbage from time to time. It's very filling, and it's helped me lose weight.
It's perfectly acceptable. I season it with cayenne pepper because I enjoy spicy foods. Because of the organic, non-GMO ingredients, I'll take "decent" flavor. Ingredients derived from genetically modified organisms (GMOs) as well as non BPA cans. This is a great lunch item! The majority of Amy's products appeal to me. The majority of other canned soup brands are loaded with toxins, GMOs, and BPA. If it tastes better than Amy's, it's probably because it's higher in fat, sugar, and salt. br>br>This soup is perfectly fine; my favorite Amy's flavors are Southwestern Vegetable, Split Pea, and Lentil.
I really like the slightly spicy flavor of this soup. Amy's canned soup is without a doubt my favorite. It's also very filling and free of guilt. It tastes great with a tablespoon of sour cream on top. Yum!.
Blah. It appeared to be delicious, with beautiful ingredients and vibrant colors. As it warmed up, it smelled great. Then it tasted it, and it was gross. That is not the case for me. It was very bland and had a "dirty" flavor to it. I understand that it's organic, but I've had organic products and soups that were edible and even delicious in the past. This one isn't for me; I'll pass.
It was perfectly seasoned. It shouldn't be too bland or too spicy! It's so tasty that I had to double-check the label to make sure it was truly vegan. I'm glad I gave it a shot because it's quickly become one of my favorites.
I made a spur-of-the-moment decision to order a few Amy's canned soups, and I'm glad I did. They're all delicious, but my personal favorite is the Southwestern Vegetable. It's hearty and flavorful, with just the right amount of salt and pepper. Amy's soups are made with organic ingredients and are suitable for vegetarians. However, the customer is free to add their own meat, as well as other ingredients such as cheese, sour cream, crackers, hot sauce, and so on, which I experiment with. Anyway - in the section of canned soups great!.
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