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Bob's Red Mill Garbanzo Bean Flour - 16 oz - 2 pk Bob's Red Mill Garbanzo Bean Flour - 16 oz - 2 pk Bob's Red Mill Garbanzo Bean Flour - 16 oz - 2 pk

Bob's Red Mill Garbanzo Bean Flour - 16 oz - 2 pk

Bob's Red Mill Garbanzo Bean Flour - 16 oz - 2 pk Bob's Red Mill Garbanzo Bean Flour - 16 oz - 2 pk Bob's Red Mill Garbanzo Bean Flour - 16 oz - 2 pk
$ 10.50

Score By Feature

Based on 1,238 ratings
Versatility
9.50
Freshness
9.53
Flavor
9.53
Value for money
9.11

OveReview Final Score

How Our Score Is Calculated

Product Description

Garbanzo Bean Flour - 16 Ounce - Pack of 2 from Bob's Red Mill

Questions & Answers

What is this flour? Is it roasted?

A non GMO chickpea flour purchased from Bob's Red Mill was stone ground and non GMO. There is no indication on the package that the product was The ingredients are You can also call them garbanzo beans. Thank you, hopefully that helped.

The pasta noodles in this package can be made at home. Do you think this will work?

The idea appeals to me, but I haven't tried it yet. have not used the remainder of this flour because I did not succeed at what I had tried.

What is the location of the production of this product? Three weeks are required to complete the ?

The website of the company states that this product is made in Milwaukie, Oregon

What kind of organic food do you have?

A product that is not organic is not this one. There is no organic label on Bob's Red Mill's products - though there are words like organic on the packaging. This is possible.

Selected User Reviews For Bob's Red Mill Garbanzo Bean Flour - 16 oz - 2 pk

This is a hot mess
3/5

You should be careful when you buy. The chickpea flour usually comes in perfect condition, and the last time I ordered it, it arrived intact. It's time to do it this time. This isn't so much of an issue. Moreover, I am not even eligible to receive a refund since the item is not eligible for a refund, and I just received.

Case Clements
Case Clements
| Jul 29, 2021
I enjoyed it very much
5/5

The more diabetics I could get to use garbanzo bean flour, the better off they would be. For thickening gravies, coating baked fish, and so on, it can be used instead of flour. The mild flavor is amazing and the mild taste is far superior to flour or cornstarch. Without them I won't be able to function.

Melissa Duran
Melissa Duran
| Aug 29, 2020
I give it one star
3/5

There was a problem with the delivery of the item. As the contents of the box were dusted with flour, the item is not eligible to be replaced.

Jax Nash
Jax Nash
| Feb 03, 2021
Flour substitute that is gluten free is great
5/5

A great substitute floor for making savory foods is this one. To maintain our gluten-free diet, we use this flour in place of regular wheat flour while cooking dinner. The flavor of the fruit is a little nutty, so refrain from eating it if you don't like nuts This taste is really good with meat, especially if you are going to fry it. The price of this product is correct at This flour had been $2. 99 in local stores, so the Amazon price of roughly $10 for two packages was in line with what I expected. Very pleased with this flour, but the local stock is no longer available, so I ordered it online.

Corey Bautista
Corey Bautista
| Jun 27, 2021
It is a great flour, but the packaging has been updated
4/5

This is a thickening agent and I use it in baking all the time. This flour has a great flavor and behaves (mostly) like regular One of the only reasons I did not give 5 stars is that I have flour all over my shirt as I am holding the new resealable bag Red Mill now uses. In the past, I have preferred resealable bags, but these bags tend to get flour inside the tear-off portion The "zipper" tab is on top of the "off" tab, meaning there is a pretty good chance of being a clean screen when you open the package.

Skye Friedman
Skye Friedman
| Nov 10, 2020
The situation was very confusing for me
3/5

You should fix this since the listing does not match the product, making it extremely confusing for the purchaser.

Cody Whitaker
Cody Whitaker
| Jul 16, 2021
This is an excellent flatbread ingredient
5/5

For the first time, I made flatbread in a cast iron pan baked in the oven using this flour. This is undoubtedly one of the best dishes I've ever had. High in protein and delicious, this flour is a great choice. Baking with this flour is very easy, and it's a nice change from The flours I will try next are not in the list. Since starting Covid, I have been baking more and running into new flours. This one has been a great success and will become part of our regular diet in the future!.

Sylvie Mitchell
Sylvie Mitchell
| Sep 20, 2020
There are so many things I enjoy about this
5/5

There are so many things I enjoy about this. You will have balanced blood sugars when you consume this. Like water, I go through this stuff. My favorite way to use it is to make homemade chicken nuggets I love them and so do my kids.

Evelynn Nicholson
Evelynn Nicholson
| Oct 29, 2020

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