Base Culture Keto Bread | Cheese, 100% Paleo, Gluten Free, Grain Free, Non-GMO, Dairy Free, Soy Free and Kosher | 16oz Loaf…
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The carbs in each slice are 5 net.
Selected User Reviews For Base Culture Keto Bread | Cheese, 100% Paleo, Gluten Free, Grain Free, Non-GMO, Dairy Free, Soy Free and Kosher | 16oz Loaf…
In the past, I purchased the original bread and was satisfied with the size and taste. A bit smaller than a regular loaf of 'flour' bread, but still I bought the 'cheese' variety this time, but it was significantly more expensive. I am not happy with the purchase. Sandwich fillings might not even fit in the slices since they are so small. Furthermore, there was no difference in taste between the original version of the pizza and the cheese version except for some weird toppings on each slice that I removed and disposed of. It was a bad purchase. Will not buy.
In the title you will find everything you need to know. I threw it in the garbage without a second thought. There is a reason why cardboard tastes and feels better than other materials. I should have used the $10 bill I spent on this to light a candle instead, it would have been better used.
There is a strong impression of sawdush bread in my mouth when I eat this - Even if I've never eaten sawdust, this is about as close to a bready taste as I can imagine. This is rather disappointing since I was expecting a strong cheese flavor so I wouldn't be so afraid of making a sandwich or some toast even though I get constipated for days afterwards when using these Base Culture breads. There is no way I will buy this flavor again. It is simply.
Lol, they are taking advantage of the fact that low carbers forget what bread is supposed to taste like and feel like. There is MUCH better keto bread than what I've experienced so far. Not only is it dense, but in a negative way as well. It still did not taste very good after I slathered butter on it. There is no moisture in it and the fibers are very fine. The bread has a sort of pumpkin bready appearance but is completely unlike pumpkin bread in taste. The only positive thing I can say about this is that I am sorry. The bread also does not have a cheese smell or taste. This product is an excellent value for the price point because it has good taste and texture, and is priced between $10 and $15. It is 20% cheaper now. A white version over a seed version is preferable to me. I love how soft it is and how well it freezes!.
I kept wondering why it tasted so bad. The bread was the problem. This bread was served with another piece of bread as it appeared side by side. The bread is what it is. The taste reminds me of a pungent cheese, but I cannot define it.
You can compare the taste of this bread to wet cardboard. I have not eaten wet cardboard, but I imagine that it would be different from this bread. Yet, it's the texture and feel of that that I can compare this to.
I love it so much. I think this is one of the tastiest breads I've ever tasted. I would say the only problem is how small the slices are for the price. When it comes to flavor, you really pay for it!.