Cuisinart Springform Cake Pan, 9", Bronze

My cakes and other baked goods have never had any trouble without spray oil (or even As a precaution, I've been hand washing it to avoid compromising the nonporous surface The coating is stickier than the original What a wonderful piece of baking equipment! I hope it will last me for years to come!.

Azrael Cochran

| Mar 13, 2021

The chocoflan I made turned out great and I was able to send it off the same day. I went straight to baking once it arrived, and I was able to clean up quite easily once it was done.

Jeremy BROWNE

| Mar 20, 2021

two cakes so far (blueberry lemon pound cake and pineapple upside down cake) and using Baker's Joy baking spray made each one come out nicely. Pound cake batter can be stored in it for at least three cups. We assure you that you won't be disappointed if you purchase this item.

Adalee Brooks

| Mar 26, 2021

We purchased this particular pan partly because we trust the brand. When my wife popped the rivets out of the pan the first time she tried to replace it, the latch would not stay in place. Amazon redirected us to contact Cuisinart for replacement parts when we attempted to return the product. We have to return the item to Amazon according to Cuisinart. In addition to the new pan, Cuisinart will send us a new baking sheet. Cuisinart and Amazon both disappointed us with this purchase. We had the product for about 7 days, and it was the first time we were using When Amazon receives defective products, it usually does so without Our team is unclear as to why Amazon did not simply return the pan and send us a new one unless they have experienced a series of failures with this it is rare to put the customer in the middle when it comes to business relations. Our new part should arrive between 10 and 15 business days after we place your order. Despite the fact that it is unlikely we will need it before then, I still find it an unnecessary interruption. The item in question should be avoided, in my opinion.

Yareli Russo

| Jan 10, 2021

It came in perfect condition and I was able to make my flan with it. When I made the flan, I did notice that the paint was chipping from the inside. I'm not sure if it was because of the hardened caramel. It keeps chipping off, so I hope it doesn't continue to do so. So far, I haven't used it since, so I can't tell, but I'll try to do so subsequently. There keeps chipping off, which is frustrating. As I use this, I find metal stuff on my flans, which clearly is not safe. I originally was really excited to have it and got it for a great deal, but I find that it is chipping away each time I use it. People need to know that my flans are chipping off, I don't know if it's only with my flans because the caramel sticks on the bottom, but it shouldn't be like this! This makes me very sad.

Enrique Whitney

| Jun 03, 2021

My bundt cake pan has served me well for more than two decades. Flip over the cake after it has cooled and lightly oil it. Let it cool and let the oil absorb into the cake. The old pan was getting scratched up, so I decided it was time to get a new one. Despite trying 3 times, I always get a stuck pan with this one. A chunk or two of cake remains in the pan after the cake is removed. The results of the previous pan were not satisfactory, so I ordered another.

Kyle LEES

| May 24, 2021

The Hawaiian upside down pineapple cake pan caught my eye after seeing a video on the Internet. I bought the baking pan based on the video. This was a smart decision and I have since made a number of pineapple upside down cakes using this recipe and all of them turned out well.

Lily CHADWICK

| Apr 25, 2021

As well, it was lighter and heavier than I expected, very sturdy, and well worth every penny I spent. From LaQuisha Rochester, NY.

Iris Carter

| Mar 13, 2021