Sous Vide Container with Rack and Lid -Family sous vide 12 Qt Cooker Accessories and Adjustable No-Float Top Bar for Anova, Nano, Joule and Most Circulators -( With Cooking Recipes)

I am very pleased with it. Polycarbonate is the material used for both the container and lid (essential for safe sous vide cooking) and both feel extremely solid. In my 2017 Anova Precision Cooker, I purchased this container to go with my stainless steel Sous Vide machine. I bought the wire rack to fit within my Anova Precision Cooker container. It was like wearing a glove when the lid was placed on the container. As soon as I got it, I used it It took 5 hours to I was able to keep my Anova's temperature at 140 degrees throughout the entire 2-hour session, without ever dipping or rising. It is way easier and more precise to use this than the open stock pot I used previously for sous vide cooking. I considered using a neoprene sleeve to maintain the temperature but now I see that you don't need one since this container is leak proof. The temperature remains constant inside the container by itself, and this does not seem to be an issue. In addition to an Anova Sous Vide Machine (either a Nano, Precsion or Precsion Cooker Pro), this is an essential accessory. The 12 Qt Container size results in great cooking for two people and takes up a very small amount of It is highly recommended that you get an 18 Qt container if you are going to cook for more than 2 people.

Jagger Shannon

| May 11, 2021

It was done in a metal pan for a long time. The food cooked in front of them sounded really delicious, so they wanted to see how it went. It was time to do a search. Our favorite feature of the lids was that they hinged. There was just SO much height to everything. After we found this little pup, we were delighted. This is the most fun we've ever had. In addition to sitting it all the way down, tightening the lid, you won't be able to open it to adjust the bags or remove veggies. elevate the Circulator just enough to slip the lid in and out, that's perfect!

We removed There are two left. There is plenty of room for seal-a-meal bags to fit inside. I put a large roast in there, 5# sits nice and flat. Eventually, we'll look at an even larger one for dinners with everyone. The meat was so tender it was hard to believe. The Prime Chuck (5# at 136 degrees for 48 hours) that our son just did was like butter.

Our family has done almost all our meats and fish this way ever since we got our Sous Vide system It's time to grill outside or use a cast iron skillet, good job and Bon Appetit!.

Avalynn Porter

| Apr 21, 2021

In response to my question, I do not have a problem with this product, as it is as described. There were some things that bothered me with it, so I rated it 3 stars. Although other sous vide cookers may fit the container better, I have to fill the container over the water line on my Anova nano, and then once the water reaches temperature, I have to remove some water (often four cups or more) before I can cook. However, I have since purchased a larger container that fits my Anova better and does not require me to remove water etc. I still make sous vide eggs with this container, but I have since upgraded to a bigger container that fits my Anova better.

Maxton Bowen

| Apr 10, 2021

In general, I tend to use larger containers for each of my three sous vide machines. Despite its reduced dimensions, this container and its rack and cover function like a champion. It will be more difficult, especially now that we are cooking for a much smaller group of people due to Sous vide machines are also working much more quietly these days, especially when higher temperatures are wanted. I am very pleased with the price.

Alessia Osborne

| Apr 28, 2021

This product wasn't tried by me in a timely manner for me to return it, since I was out of town. This product seems to leak water from the bottom after I used it. After ten minutes, the counter still has a lot of water on it, though it appears to be fine visually. The towel got very wet when I tried again with it under a towel. It appears that she would like to change her window for another one by the end of the day. Was going to get one of these when I saw them.

Evie Wilkins

| Dec 09, 2020

I used this container to cook pork chops that were stuffed. Using the support piece to keep the pork chops from floating to the top and the rack to direct the water evenly over each piece. With my Sous Vide, I was able to cook my dinner very nicely and was able to get a great deal of flexibility with the rack and container. It is a container and rack we would highly recommend.

Ira NORTH

| Aug 13, 2020

The product does what it says it will. Plastic with a high strength. It retains heat well and is clear, so it's easy to view the items inside. The material is clear so it's easy to see what's inside. The top does seem a bit slanted outward as you move towards the sides. Sous vide devices will tilt backwards in this instance when clamped to the lid of the container, so the base of the sous vide machine will not sit flush against the lid. The small matter of the language doesn't really matter, but it's something to consider.

Cara Herman

| Apr 02, 2021

This rack is perfect for the size and the rack is perfect for the rack.

Alaya Phillips

| Sep 09, 2020