Panasonic SR-42HZP 23-cup (Uncooked) Commercial Rice Cooker, "NSF" Approved, Stainless Steel Lid
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Not sure. I don't use a liner in this pot. After cooking the rice, simply set it aside for a few minutes to cool before mixing it thoroughly.
Panasonic's SR-D1 is my favorite. 42HZP 23- There is no Teflon coating inside the Panasonic SR42FZ 23-cup Commercial Rice Cooker, "NSF" Approved, Stainless Steel Lid.br>and the Panasonic SR42FZ 23-cup Commercial Rice Cooker, "NSF" Approved, Stainless Steel Lid does not have a Teflon coating inside. Cup Rice Cooker / Steamer is one of them.
It doesn't work that way.
If this is the case, go to panasonic.com and order it from the Panasonic Parts Distributor. consist of. com
Selected User Reviews For Panasonic SR-42HZP 23-cup (Uncooked) Commercial Rice Cooker, "NSF" Approved, Stainless Steel Lid
After only two months of use, the inner pan has corroded. This is the first time the inner pan has corroded in 15 years of use with this model. This is my first purchase from Amazon of a Panasonic rice cooker. Instead, you could go to a restaurant supply store and get what you need.
It performs admirably and appears to last indefinitely. I'm glad I didn't cut corners on this one. If you're interested in seeing how I use sous vide, I have photos of my setup on the simplifiedsousvide website. Don K. is a writer who lives in the United States.
It's too pricey for a low-cost rice cooker.
Because I don't have a Non-Profit Organization. The stick coating on the inside of the pot is extremely sticky.
It's a little pricey, but I eat a lot of rice, I don't have to unplug it to turn it off, and it'll most likely be the last rice cooker I ever buy, so it's well worth it.
Simple to usebr>much lighter than cheaper brandsbr>perfectly cooks all ricebr>exactly what you'd expect from Panasonic.
It's incredibly simple to use and maintain. Just remember to unplug after you've finished your procedure. br>I would recommend this rice cooker to anyone, especially a commercial establishment.