Red Star Platinum Superior Baking Yeast - 3 CT, 0.25 Ounce (Pack of 3)
Score By Feature
OveReview Final Score
Product Description
Questions & Answers
Soy flour, enzymes according to the package, yeast, ascorbic acid, sorbitan monostearate, soybean oil, and soy four.
December 1st, 2020, is the date when mine will arrive.
I would like to ask if this is a Kosher symbol or not In addition, it has a very small k with a backward c under that says Parve on front next to the net weight half an ounce. An engraved symbol can be seen below social media site logo's at the bottom of the packet by the word Rise, and a very small symbol (needed a magnifying glass) on the back of the packet by the manufacturer's address. There is no such statement on the packaging, so I can only use what I know. It was my first time making bread and it turned out great. We love this yeast. It has an expiration date of August The next time I order, I will definitely order again. It is my hope that this helped.
The following are unacceptable However, I can't find it anywhere, no matter what store I go to. Because of this, I was willing to pay more to obtain quality yeast (use by date Aug 2021) now instead of later. Our markets will be restocked after this pandemic has been controlled. With a bottom dollar total of $14 for 3 packs, I can bet you're not buying them.
Selected User Reviews For Red Star Platinum Superior Baking Yeast - 3 CT, 0.25 Ounce (Pack of 3)
It was recommended on a baking blog online, so I was able to discover it through an online baking blog. This yeast is not widely available in this area. Making a difference in the way your bread rises makes all the difference in baking. You do not have to be an expert to understand that the quality of yeast can make or break a recipe. Yes, it is pricey, but it's worth it in my opinion.
My order was recommended by a recipe, but I received yeast that has expired this month, which did not work for my cinnamon rolls for Easter. Items that are about to expire should not be sent!.
With this strain of yeast, I have worked with the best yeast that I have ever met! By using my bread machine, I produce bread that is at least three inches higher than regular yeast breads, I make them for at least three days longer, and I made cinnamon pecan rolls that had a more yeast-like texture than regular yeast breads. Using regular yeast will never be an option for me again!.
When yeast was found, it was motherless and in a state of extinction.
This is the best yeast you can get. As always, I made cinnamon rolls with regular active yeast with great results, but let me tell you something! I am amazed by the platinum superior yeast you are using! All you need is to add all the ingredients and you're done! As a result, we have bakery quality results. Using active yeast worked great for the pizza, donuts and cinnamon rolls I baked and doubled in size as they didn't puff up nearly as much, so I won't buy anything else in the future.
Finally, after waiting forever, this yeast also Our bread mix still says it's not expired but when it doesn't "proof," it's not active. We tried to make bread anyway, but it didn't rise even a little bit so we disposed of it. There may be a problem with storage or it may be It is a waste of money to buy from a seller that does not accept returns.
I had a wood-burning stove We have owned a wood-fired oven for decades, and we enjoy making pizza for our family and friends. It has been years since we have used the same type of yeast. We were surprised to discover this new product and knew we needed to try it.
The yeast turned out excellent and I will be using it again soon. In my opinion, the recipe is totally dependent on the quality of the yeast and going through packet after packet of bad yeast is time consuming and The packets I have don't expire until 2022, and I keep them in my My future use of these will be assured!.
Related Products For Red Star Platinum Superior Baking Yeast - 3 CT, 0.25 Ounce (Pack of 3)
