Vigo Premium Imported Canned Seafood, Specialty Flavored, Perfect for Recipes and Dishes (Mussels in Marinade Sauce, 4 Ounce (Pack of 10))
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Yes, they are ready to eat; simply open and enjoy. My wife is from Spain, and I lived there for over four years; I enjoy most spanish cuisine, and these are excellent.
The order I received included ten cans of the product, which is very tasty if you enjoy strong seafood. After the rice is cooked, I drain the oil, add some malt vinegar, and mix it in with the Vigo yellow rice. Yum.
These will need to be cooked. I like to eat them with a slice of white cheese on a saltine cracker, or straight from the can. They're fantastic.
It's made with sunflower oil and tomato sauce.
Selected User Reviews For Vigo Premium Imported Canned Seafood, Specialty Flavored, Perfect for Recipes and Dishes (Mussels in Marinade Sauce, 4 Ounce (Pack of 10))
Drain the contents of a can and place it on a bed of romaine hearts. mmm. SO GOOD. Alternatively, simply serve with crackers, mayonnaise, and hot sauce. Yes, they're a little chewy, but that's one of my favorite things about them.
I used to buy Conchita products from World Market, but I believe they were discontinued in the store closest to me, so I turned to Amazon. I docked a star because these are significantly more expensive than the ones I purchased previously, despite the fact that they are of comparable quality. br>It's a good chew, but it's also easy to break down. The flavor is fantastic; it's not overly salty and has a wonderful flavor. Although there is a lot of oil, the pieces are of reasonable size, and there aren't many small shredded prices. br>My only criticism is that they are not more reasonably priced; otherwise, they are an excellent purchase.
You'll never get the same quality or price as you would in Galicia. It reminds me of olives from Spain. Aceitunas are a type of aceituna that grows on trees It appears that the ones that no one wants to eat are exported to the United States. Agrias, duras, and raquticas are some of the words that come to mind when thinking of agrias. br>Or chorizos, jamones, or whatever. br>However, they do the job and are a welcome addition when enjoying a few caas or a few vinos on the Covid- 19 era. I'll order them again if the middleman doesn't get too greedy and raise the prices. When I was in Galicia on vacation, I made do with eating good food. If necessary, I can return to that. That will happen whenever it is convenient for you.
The mussels are plump and flavorful, and they are well packed.
. They aren't Chinese, either.
The squid's size varies greatly, with some pieces being enormous and others being impossible to eat with a fork. I was extremely dissatisfied with my purchase, and I will not make another one.
Lemon juice, pepper, and crackers make a great snack.
The solid content is sparse on the inside. It's mostly oil, with a few smallish chunks of **calimar** of mediocre quality thrown in for good measure.
It's delicious! Cooked to perfection in terms of texture. It has a fresh flavor. Excellent craftsmanship. I tossed in a smidgeon of Maggi Seasoning sauce. It's a delicious combination! For a side dish, this is a good portion size!.
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