Rougie Mousse of Duck Foie Gras with 2% Truffles - 11.2 oz ( Pack of 2 )

Rougie Mousse of Duck Foie Gras with 2% Truffles - 11.2 oz ( Pack of 2 )

$ 34.73

Score By Feature

Based on 90 ratings

Giftable

8.47

Customer service

8.81

Value for money

8.88

Satisfaction

8.56

OveReview Final Score

How Our Score Is Calculated

Product Description

Quality Assurance Standards of the Highest Order

Please note that we are unable to ship this product to California addresses because of California's foie gras law

A Gourmet Food Gift for the One You Love

Shipment via ground service, or standard shipping

A premium taste and high quality

Questions & Answers

Do you ship this product on ice or will it only need to be refrigerated after opening?

As soon as you open it, you should refrigerate You generally don't need an ice pack unless the weather is really hot. We usually ship ours with one, but you don't need to unless it's a hot day.

Do you have a good recommendation for preparing this dish?

You will need to refrigerate it. Several types of bread can be used, but my husband (who is French/American) says white bread with butter and pate is best. I lightly toast white bread and cut it into 4 squares if that is what he prefers instead of the baguette. After the biscuits have cooled, rub one side with shaved butter and the other side with pate. Cornichons ( tiny, briny pickles ) and/or small radishes go well with this dish.

What is the shelf life of the product once it is Is it well suited to freezing? I would appreciate it if you could. ?

When opened they can be kept in the refrigerator for a couple of weeks tightly wrapped in a plastic bag to stop them from oxidizing. FROZE IS NOT A SUITABLE situation.

Is it now possible to ship to California. The law has been changed, but what does this mean?

Our products can no longer be shipped to California due to Amazon's policy.

Selected User Reviews For Rougie Mousse of Duck Foie Gras with 2% Truffles - 11.2 oz ( Pack of 2 )

Make it at home instead of making it from scratch

4/5

After spending 13 years in France, I moved to the United States. Good fois gras is difficult to find here in the States unless you go to a high-end restaurant. I would consider this a better OTC product than most.

Faye MARSDEN

| Nov 27, 2020

The product is well packaged and perfectly utilized in a Beef Wellington recipe that we will be serving tonight

5/5

The dinner is going to be delicious!.

Sylas Gentry

| Feb 19, 2021

The flavor is very nice and the consistency is smooth

5/5

Using half of the tin for Baked Beef Wellington and the remainder for cheese and toasted bagels, I enjoyed both dishes. There is a very pleasant mellow flavor to the Foie Gras and a smooth consistency to it. This will be the second time I buy.

Legacy Le

| Mar 22, 2021

I like it very much

5/5

I love this! Whether it's a Beef Wellington or a roast, this product simplifies the process. I'm so excited!.

Estella Bradshaw

| Feb 06, 2021

I appreciate it very much

4/5

The taste is good, but after being put in the fridge it tastes like butter.

Santino Sparks

| Mar 17, 2021

It is mousse

3/5

Rather than being a mousse, this product is a gel You can probably guess that they meant mousse when they said It would have been nice to have something close to a pate.