Baklava Walnuts - 60 Pc.
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When storing for more than a week, I strongly recommend refrigeration to maintain the crispness of the product. In general, however, you do not have to refrigerate for three to four days. In plastic wrap, Justhe keeps his items.
Selected User Reviews For Baklava Walnuts - 60 Pc.
Baklava of this quality is excellent. This is a lot of baklava, no doubt! Using a sheet pan, we can make quite a bit of this delectable For a moist glaze, let it sit out open to the air for a day or so before serving. This will allow the sugar syrup and honey to rehydrate. As well as freezing well, this is tasty Once you have removed the plastic wrap, freeze the entire pan right away. If put in the freezer, it fits well. at room temperature, and you have a moist, delicious pastry! A sturdy cardboard box and plastic wrap cover the item well, as it comes well packed and well protected. b) purchase.
I was totally let down. It was horrible to open the packaging. This is a very disappointing outcome.
The food was of good quality. I froze half of it and am now enjoying and will do so for some time.
As far as Baklava goes, I am more used to the Greek variety.
I think the sweetener is too much (but) there is not enough filling.