Warner 6" ProGrip Stainless Steel Drywall Taping Knife, Soft Grip Handle, 10916
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In addition to the paint guides, there are also 12 inch plastic ones that would probably be a touch easier to use
I wouldn't say that. The one I had rusted out after about two
I think this drywall knife would work just fine on a flat surface, such as a griddle.
Selected User Reviews For Warner 6" ProGrip Stainless Steel Drywall Taping Knife, Soft Grip Handle, 10916
The demonstration illustrated how much simpler and easier it was to manage the dough when he used the tool. To date, I have only used it to make pie crusts for homemade pot pies with some pastry dough, but I found it very useful in that aspect The stainless steel is easy to clean and is ideal for working with food. Despite the poor construction quality, the house is well built.
Perfect for cooking and improvement of your home. 100% recommended.
Here is what I have to confess My intention was not to use it with drywall or any of my construction projects An activity related to this During an online chocolatemaking class, the instructor recommended using a 10" drywall taping knife to scrape the excess chocolate off of the bonbon mold and back into the bowl of chocolate. I used it when making filled chocolates (bon bons). Therefore, I don't know how good this is for scraping chocolate from a chocolate mold, but it works much better for scraping drywall!.
The food scraper worked perfectly to scrape the popcorn ceilings. I like how comfortable it feels in my hand, how light it is, and how well it does its.
This blade is a dough scraper, not a drywall knife! Despite its non-original purpose, it works perfectly for handling sticky sourdough on my bread board. Nothing like the right tool, even if it isn't getting the job done as intended.
The purpose of this product was to be used as a dough scraper / culinary tool, and it suits that purpose quite well. The piece doesn't rust, which means no more staining of my boards. It is easy to maintain as well. I am very pleased with the build quality.
Earlier this week, I bought myself a brand new Boos Block bench. Likewise, I bought this knife in order to use it I very badly sliced my finger shortly after scrubbing my bench with the knife, after clearing it of flour, etc. I had run the knife between my fingers for a quick scrape. The center of the knife seemed to be flawed as well. I ended up throwing it in the trash after cursing at it.
Having previously bought another brand, the coating came off after I used it a couple of times and I returned it. Having that happen didn't make things easy. The Warner's 6 was not cheap so I bought the more expensive version There is a putty knife in my toolbox that is rusting already, and I only use it a couple of times a year.
In addition to being able to clean up effectively, it can also do the job.
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