Nordic Ware Maple Leaf Pan

we're still experiencing high temperatures of almost 100 degrees during the day here in the Deep South, we enjoy the fall season as well. Baking autumn treats is my favorite activity, but I don't want to heat up the kitchen. There is absolutely no doubt in my mind that this pretty little pan fits perfectly inside my air fryer! It's actually possible to keep the kitchen cool and enjoy fall treats at the same time! The non-stick finish on this Nordic ware pan is much better than the finish on my other pans, so I did not need much oil. Using the spray olive oil, I was able to release the leaves I made a dense banana bread and the details really helped make it stand I found that cooking them at 325 for about 15 minutes made them taste the best. Filling the leaves a hair over half-full was my goal. It was easy to clean up. I just had to get a kitchen sponge to clean out a few crumbs that remained in the pan.

Reina Duffy

| May 27, 2021

The quality is excellent. If you are using Nordic Ware pans, do your research on the appropriate baking spray to use. The 1 1/2 inch long Nordic Ware Pan Brush by Oxo Good grips comes with a blue bristle top and a black handle at a price of $8. 95. The brush was one of three included in a 3-piece If this interests you, do a google search.

William Travis

| Jan 16, 2021

The Nordic Ware company has again created an amazing pan. got best results when I only filled half of it The way is. I ended up with more muffins when I filled it 3/4 It was impossible for the leaves to lay flat because of their shape. By using two baking pans, you would be able to bake more quickly.

Ariyah Witt

| Dec 16, 2020

I like how it looks as we head into the fall. The tin was sprayed with non stick cooking spray and I used a Martha White muffin mix, which filled each leaf about 2/3 full, and baked for the shortest time on the directions, and they turned out great. Despite the lack of reviews, I bought this Nordic ware pan and am glad that I did!.

Nelson Dickerson

| Feb 25, 2021

Nordic Ware has been my favorite pan brand for the past three years. There are three in all, but this is the smallest. Six molds are included in the hexagon shape of the pan. The size of each mold is around 2 inches in width and 2 inches in length. I am 5 inches tall. In each case, the depth of the molds is about 1 1/8th of an pan measures roughly 9 inches by 9 inches from side to side. There are only a few pieces in this Depending on how many brownies you want, you may need two or three baking sheets to bake all the batter at once. If this is the case, you may reuse the same pan repeatedly. You may not be willing to part with the cash for more than one pan if the price is high. If you have a small kitchen like I do, you need to consider storage space as well. As opposed to cooling, washing, and preparing a single Nordic Ware pan, I will use my other Nordic Ware pans to make up a recipe. I have a range of pans Maple Leaf, and Harvest Mini Loaf (5 3/8ths x 3 2/3rds x 1 5/8ths end tabs excluded) - 14 1 2 x 11 14 x 1 3/8 in. Both products are constructed in the same manner. Even though the colors vary among a few of the pans, all result in wonderful details in the finished product. Blueberry muffins are easy to remove from these I find cleaning to be relatively straightforward. There may be times when you need to use a toothpick to remove minor amounts of batter that is left over. It is easier to remove the batter with a sponge than with other methods. These pans have been used to bake blueberry muffins, ginger bread, and rolls. I made rolls of paper using the designs but they were not very detailed. In order to better fill the design cavities, I have not made any adjustments to the bread dough recipe. Spraying cooking oil in the cavity of the pan is my usual method of grease application. The spray I use most often is flour based. While I haven't tried the Crisco/flour method that I use to make bread or cakes, I'm sure it would work beautifully. Given the complexity and fine details of the form designs, spraying oil on the finished product is the best and least time consuming way to ensure it can easily release from the molds. Having never skimmed the spray, I have no idea how it works My expertise is on the process, so I cannot comment on the effectiveness of the other There are numerous types of surfaces that stick. This is something that you might want to consider. It is possible to finish items with great designs, but if there is icing over them, the surface designs are hidden. You can dust the top of the cupcake with confectionery sugar if you want the design to stand out. It is quite possible to use the designs as templates, if you want to spend the time decorating the tops with various colors of icing. It is better to leave the latter activity for special occasions since it is quite time-consuming. In the case of standard pans and cookie cutters, you can get similar results if you don't care about surface design details. In contrast to what my girlfriend and I do for our children, I bake just for myself and for my girlfriend. They have an aesthetic appeal. Compared with more mundane sheet cake pans or cupcake pans, it's a nice change. These pans are made out of heavy gauge produce even heating and reliable baking results for all designs in the above pans, even when some cavities have considerably more batter in them and varying depths, as in the Backyard Bug pan with its different bugs. There have never been any pans that have burned any edges in any cavity I have used. Finished products that are overcooked are drier than those that are undercooked. My small cakes are moister if they contain more moisture. The way I avoid overcooking is to test the doneness with a short toothpick.

Adrianna LORD

| Sep 20, 2020

While I love the fall, I think that this mold can be used throughout the year. It comes out beautifully when you use these leaf molds. Pans from Scandinavian Ware are the best of the best. Always wash with soapy water by hand. The dishwasher must not be used. In order to ensure a perfect cake, you should wipe the inside of the mold with shortening just before pouring in your batter Using flour, or a spray of flour, such as Baker's Joy or Pam will do. It is a good idea to fill each mold to two thirds or three quarters so there will be no Nordic Ware pans are my go-to cooking pans, and I will continue to buy more if the company comes out with more designs in the future. It can be passed on for generations if properly maintained. Garage sales are the way to go for my old Teflon pans and brands! Considering the cost of these molds, you are getting a wonderful deal! The Platinum line of Nordic Ware is my favorite, but I have some of their Pro Cast as well. A high-quality pan is composed of a metal called platinum Nordic Ware is coming to an end.

Ember PARKINSON

| Feb 08, 2021

I know your pain when there isn't enough batter for another pan of muffins, but there is some left over? Then we have this beauty that would be perfect for your kitchen. If you order more you can replace muffin tins. It is truly a stunning piece of artwork. The color of this Nordicware would be great on all my items. As I walked through the kitchen last night, an idea occurred to me while I was cooking how I could use such a small amount. I hope this is helpful!.

Keira CONNOLLY

| Nov 25, 2020

The pan is beautiful. This pan is wonderful. I'm so glad I purchased it. You must ensure that it is handled properly We recommend saving your dishwasher, avoiding harsh soaps, and scrubbing no harder than necessary. Before adding the batter, use a mixture of butter and flowers as a pan release or it will stick and you will lose the design from the cake.

Niko Banks

| Oct 18, 2020