Bundle of 3 - Bourbon Barrel Sauces - Bluegrass Soy Sauce, Aged Worcestershire Sauce and Kentuckyaki
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I believe the bourbon is an ingredient, but I don't see any alcohol content written down, so I hope that helps.
Selected User Reviews For Bundle of 3 - Bourbon Barrel Sauces - Bluegrass Soy Sauce, Aged Worcestershire Sauce and Kentuckyaki
I love how the whiskey has such a wonderful flavor, especially since it is aged in a bourbon barrel to add subtle hints of additional flavors. There's nothing wrong with the two other sauces. There isn't really a flavor I'm searching for in that category in the Teriyaki sauce. The flavor is more garlic than teriyaki, which I love, but I don't think garlic should be the most forward taste. A potent potable, Worcestershire sauce can bring out the best in you. Then you'll definitely love this stuff if you're a Worcestershire fan. The fact that soy sauce is one of the ingredients in Worcestershire sauce is what I love most about it. In my opinion, this company makes great soy sauce. I think all three kinds are amazing though. A 5 out of 5 rating is best for the soy. In my opinion, Worcestershire is good but strong, and I gave it a four out of five. This Kentuckytaki is only okay, so it gets a 3 out of 5. I think it would be good for marinating, though.
Pretty good, I would say. There may not be much difference between this and the gourmet Chinese type soy sauce that I compared it to, but it is definitely sweeter than the dark soy soy sauce that I used. When using the Worcestershire Sauce with rice, noodles, etc. , the sweetness is a good thing. The L&P is a little tastier. not as astringent as it used to be. In other words, it is a matter of taste, and it tastes good on a pan-fried As they are both 1, you can use some of both. The prices are high and the shipping is slow. The basic flavors of the dish may be overwhelmed by them. In its own right, the Kentucyaki is a product in its own right. You shouldn't expect a teriyaki taste from grocery store products, which is why they don't actually call them This marinade is good for marinating meat, poultry, and fish You're going fishing. There is nothing negative to say about these I'm writing you from the North and I hope you're happy Those from California It's no secret that Southerners love I like sweet teas, sweet mint juleps, and Coca-Cola cola Sweet Bourbon Barrels Sauces are no exception, as are sweet cola, etc.
The smoky flavor the barrels add to these products makes them appealing to me even though I am not a drinker. Despite its popularity, kentukyaki has overtaken teriyaki as the number one It is a GAME CHANGER for me to be able to have Worcestershire sauce that is not made from fish. The soy sauce is also important. Well, let's get down to business. Bourbon barrels rock. The customer will be my lifelong friend. My life wouldn't be the same without you. Thank you!.
All three sauces in this set appealed to me, so I bought it. This dish features three types of dishes soy, worchester, and We arrived to find teriyaki broken upon arrival so I was not able to try it. My experience with other sauces lies in the fact that I have tried them. Comparing them to others, what is their quality like? They're good, if I may say so. I am not certain that the barrel aging really affects them enough to bring them up to par enough to justify the cost. They are good, but not perfect. Could it be that I lack the refinement to appreciate it? (The soy and worchester) are rich, dark, and full of flavor. If you have any interest in them, I suggest you give them a shot. For your information I was refunded the cost of the teriyaki by the seller.
The soy sauce got our attention after we saw it on "How it's made". Buying all three and checking them out was a good idea. Our dinner tonight consisted of a stir fry seasoning with Kentuckyaki sauce. I found it to be excellent. The teriyaki sauce we use now is 10 times better than the one we used previously. Now that we have discovered this sauce, we'll use it for all of our teriyaki sauces. The other two were tasted after they were opened. The taste of both is excellent. However, we used to use Kikkoman soy sauce, but switched to Tamari sauce a while back. We prefer this soy sauce over I like the taste of Worcestershire Sauce just as much as the others. We have been using Lee and Perrins Worcestershire Sauce for many years, and my wife commented that she prefers it to Lee and Perrins. It's a good thing we bought them when we saw There are now 3 new sauces on the table for us to cook with.
Products that are really interesting. I enjoy the savory and sour flavor of the Worcestershire sauce, which is reminiscent of the old classic L&M sauce I love the look of this, but it tastes soft to my palate in a smoky way. There is a lot of appeal to me in this. I enjoyed the soy sauce quite a bit. It has a nice depth to it, but probably not worth the price. Perhaps if used to finish dishes or something like that, it might be worth purchasing. I probably will not buy it again, but I enjoyed trying The teriyaki sauce makes a tasty marinade or stir fry sauce, but it is different from those I have used in the past. It has a stronger acidity, which I can identify as apple cider vinegar, and is lighter in flavor than I was expecting. I tend to enjoy the overall product, but the only one I can envision purchasing regularly is the Worcestershire.
It's tough to choose from the great sauces, but it is SOY SAUCE that rules them all! That's so cool! It has never been better! Using Kentuckyaki as a marinade is fantastic, and Worcestershire Sauce is simply wonderful. There's nothing subtle about this Soy. It's deep, multifaceted, and intense. It is truly a wonderful thing for those who love soy sauce.
These were aged in barrels that were once filled with bourbon, which was a little unnerving for me. It's hard to pick a favorite among them. Sipping a bourbon at noon is a totally different experience. As you sip on it, the bourbon flavor is combined with the indented flavors to produce a luxurious experience. In the future, I plan to purchase.