Goya Marinade Mojo Criollo (2 Pack) 24.5 fl Each
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In my home, we use this product, so I can say Yes - We use this as a marinade for pork chops before pan frying them. I like this one with pork or chicken. I'm not sure about beef, but I suppose it depends on your preferences. If I had to choose, I'd go with the Baldom spicy ranchero for pan-fried steaks - However, our preferences may vary. I hope this information is useful. br>br>Steve (Bunkle) br>br>Steve (Bunkle) br>br>Steve (B
If you keep the bottle tightly closed, it should last several weeks. I usually only use half a bottle at a time, and the flavor remains the same.
That is a listing error; all food products must be consumed within a certain amount of time before their expiration dates, and no expired food can be sold.
Many retailers' prices are higher than those charged by Amazon. I no longer purchase products from them.
Selected User Reviews For Goya Marinade Mojo Criollo (2 Pack) 24.5 fl Each
Cook on high for 8 hours in a crock pot. Remove it from the oven and shred the meat with two forks. It's the best pulled pork you'll ever have on a grill. All you need for great flavor is just that. It's fantastic!.
I bought some to use as a marinade for grilled chicken and a tri tip steak. The marinade only lasted a day on the chicken. People were eating the chicken alone, ignoring the rest of the taco bar. Meat was served on three trays: carnitas, carne asada, and grilled chicken. There were still trays of carne asada and carnitas, as well as a snack bag of chicken, left at the end. It was even worse than the tri tip I soaked for Mother's Day. We cut up and grilled the tri tip. When I returned 10 minutes later to get my plate, there were only about five slices of a 3-pound tri tip left. IN TEN MINUTES, THEY ATE THE WHOLE DAMN THING! I wouldn't have gotten a piece of meat in another few minutes if it hadn't been for the marinade. Also, eat as soon as possible.
This is my favorite marinade, and it's the only one I use. I've tried a lot of different recipes and products, but this is the best one we've tried so far; the flavor is perfect!.
To be honest, I haven't tried any other brands of criollo mojo, but this stuff is so delicious that I don't see why I should. It's been used to make pork carnitas and as a fajita seasoning. Love it! Because I don't use much at a time, I freeze it in small portions, which keeps it fresh for a long time.
We bought this to show our support for Goya and ended up loving it! We marinate the chicken for a few hours before grilling it. a fantastic outcome.
This is how you make the best pork tacos.
Yaya's chicken was made with this. This marinade was used to marinate drumsticks and thighs overnight before grilling them. It made the best chicken I've ever had without the use of any additional spices.
It's a great marinade mix. It will save you a lot of time in the kitchen while giving your chickens, steaks, and other meats an exquisite flavor.
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