Mr. Yoshida's Original Gourmet Sauce 1 Pack (86 Ounce) Pack of 10
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Selected User Reviews For Mr. Yoshida's Original Gourmet Sauce 1 Pack (86 Ounce) Pack of 10
There were no longer teriyaki wings on the menu, so people no longer went They couldn't get their supplier to carry the wonderful teriyaki sauce they always used at their restaurant. There was a difference between this brand and another. One day, the owner of the shop casually mentions that the sauce in the shop that everyone enjoys is "Mr Yoshida's Gourmet Sauce. ". The owner of the shop started getting the sauce from somewhere else, and thus he was able to recover my business. It is for my personal use that I ordered Mr Yoshida's sauce. I love it when my kids are playing with Since we are eating it so quickly, a container of this size will never go to waste. I was worried it would go to waste, but I see that it won't.
I'm pretty sure you could use this for plenty of other things, but we use it exclusively for salmon with whole side pieces. Almost every Sunday we celebrate Salmon Sunday, regardless of whether it is Coho Sunday, Steelhead Sunday, or Atlantic Sunday. Lay a sheet of plastic wrap big enough to cover the filet with, pour MrYoshi in the center, insert the filet (skin on) meat side down on MrYoshi, wrap it up tight, and chill for 24 hours. Make your coals white hot, put them all on one side of the grill so they offset the heat, place the filet so about 2" of the top (thick part) is directly over the coals and the rest is off the heat, and set your This is perfection.
I like the product. There is a list of ingredients on the package.
Very versatile. The product is very versatile and can also be used for salad dressing. Add some olive oil and some spices and you've got a very tasty Marinated meats and vegetables taste great with it. This would go well with a hamburger of Hawaiian style. You can add it to raw hamburger to make burger patties and pan-fry them with grilled pineapple for an amazing meal.
marinate our rib eye steaks in this and our boneless skinless chicken thighs in it. We use this for stir fry and marinate our rib eye steaks. You have to be careful when using a charcoal grill, since you'll be burning items that have sugar in them. My wife too eats pineapple chunks when we make chicken thighs. She also cooks them in butter and brown You can eat a bite of that along with the chicken and it will be.
-The sauce is delicious, so make sure you eat it! I have a problem with the order that we are receiving on this particular day. We have been using it for quite a while. There is something wrong with this bottle - it seems to be a reject The "best by" date was barely readable on the label on the front, the back was wrinkled and the front label was askew. It was sticky on the outside of the bottle, but the seal looked intact. Trying to return it would have taken too much time and effort, so I won't buy again from this vendor.