Bionaturae Egg Pappardelle Durum Semolina Pasta | Durum Semolina Egg Pappardelle | Kosher | USDA Certified Organic | Made In Italy | 8.8 oz (6 Pack)

I seem to have developed a gluten sensitivity over the years. Pastas/noodles, breads, and a whole bunch of other things were suddenly off the table because anything containing gluten made me ache for days. In a plant-based environment, there was a discussion about gluten and other issues. based- Someone suggested that I try foods made with ORGANIC wheat in an eating group I'm a part of. I was ecstatic when I first tried these noodles. The next day, there was no pain. I'll buy them again because they're light and delicious.

Titan Deleon

| Jun 07, 2021

I was delighted to discover it on Amazon. I immediately placed an order for it. With just over 8 oz, the package size is ideal. , and it cooks up beautifully, tastes fantastic, and maintains its shape in the sauce. This is a fantastic discovery!.

Van Santana

| Oct 26, 2021

These noodles are to die for! I learned how to make my own noodles during a cooking class in Italy. For years, I've been making my own, which takes a lot of time. When I saw these noodles, I thought they'd be a good back-up if I didn't have time to make them myself. They're fantastic! I've served them to a number of people, and they all agree that it's some of the best pasta they've ever had! They also cook quickly (4 minutes), which is an added bonus!.

Emmalyn Clark

| Oct 02, 2021

I've spent my entire life making fresh pasta, first with my mother and now with my children, but this is simply too good to pass up. In an instant pot, prepare the following: 5 cups boiling water, 1 pack of noodles, make sure noodles are submerged However, on "0" minutes, this is not the case. It's absolutely amazing.

Murphy SHARPE

| Sep 04, 2021

The most delicious egg noodles you've ever had! I looked in all of the local grocery stores for an organic option but couldn't find one. I was delighted to discover an organic option on Amazon, and even more delighted to discover that these noodles taste like homemade. It'll go great with my beef stroganoff!.

Raya Rocha

| Oct 14, 2021

This is a traditional Italian noodle. It's a type of noodle that's best used in chicken and noodles dishes. It's got a great "hold up" quality to it. It will absorb flavor while remaining independent and pleasant to the touch, and it has a lovely texture and color. br>It's something "different" from the heavy; it's not the American farm style, which is refreshing. This noodle is also distinct from other types of pasta, such as spaghetti. It can stand on its own and goes well with fish and a green vegetable as a side dish. We serve it with butter, salt, and pepper as a side dish. It's delectable, but it's difficult to come by. It's a far cry from the store-bought egg noodles. In comparison, they're a bland mush.

Adonis Dudley

| Aug 07, 2021

I'm always on the lookout for good egg noodles. In a regular grocery store, they appear to have shrunk. These are delicious and take very little time to prepare. Hungarian Goulash and Tuscan Chicken are two of my favorite dishes to prepare with them. Yum!.

Apollo Delaney

| Dec 02, 2021

I'm not sure if it'll serve four people - more like three, but it's possible that because we enjoyed it so much, a little more was appreciated! br>The ingredients are straightforward and unadulterated - It's exactly how we want it. Also, the packaging was simple and did not contain excessive amounts of plastic. br>Thank you for the great Vine deal.

Clare MacDonald

| Mar 23, 2021