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(GLUTEN FREE) Red Lake Nation 100% All Natural Minnesota Cultivated Wild Rice, ONE POUND (GLUTEN FREE) Red Lake Nation 100% All Natural Minnesota Cultivated Wild Rice, ONE POUND

(GLUTEN FREE) Red Lake Nation 100% All Natural Minnesota Cultivated Wild Rice, ONE POUND

(GLUTEN FREE) Red Lake Nation 100% All Natural Minnesota Cultivated Wild Rice, ONE POUND (GLUTEN FREE) Red Lake Nation 100% All Natural Minnesota Cultivated Wild Rice, ONE POUND
$ 13.99

Score By Feature

Based on 32 ratings
Flavor
9.90
Value for money
9.48

OveReview Final Score

How Our Score Is Calculated

Product Description

MN Wild Rice is naturally gluten free and non GMO, so it's a great option for people who have a sensitivity to gluten.
A MOST APPEALING CREATIVE WILD RICE - With a chewy texture and a nutty flavor, it is uniquely Minnesota
A native American crop grown and harvested by the Chippewa tribe
Growing cultivated wild rice in the state of Minnesota

Selected User Reviews For (GLUTEN FREE) Red Lake Nation 100% All Natural Minnesota Cultivated Wild Rice, ONE POUND

This is an awesome product
5/5

I love how it comes in a smaller package so I can use it faster and keep it fresher for longer. It is usually not too long after I move it to a container with a lid and work through it there until it is all gone. Don't let this chance pass you by.

Mackenzie Wade
Mackenzie Wade
| Mar 22, 2021
There are wild rice fields
5/5

There is no doubt that this brand will be a favourite of those who prefer wild rice. I have a question for you, Mr. I'll go to> I'm an aging.

Daphne Douglas
Daphne Douglas
| Aug 25, 2020
I liked the rice a lot
5/5

I love the rice. It's the perfect side for any fish dish.

Angelo Charles
Angelo Charles
| Feb 23, 2021
This is awesome! This is great!
5/5
Kalel Burnett
Kalel Burnett
| Jul 05, 2021
You can also use I served my apple walnut salad with Red Lake Rice, which added the perfect flavor and was healthy for me as well
5/5

This flavor is perfect for combining with other recipes. I look forward to trying more.

Tiana Phillips
Tiana Phillips
| Jun 22, 2021
When served with chicken baked in the oven
5/5
Novalee REES
Novalee REES
| Jan 20, 2021
Rice made from the native grains
5/5

I added a little hot sauce to the rice.

Clayton Bradshaw
Clayton Bradshaw
| Mar 27, 2021

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