Ghirardelli Caramel Flavored Sauce 17 oz. bottle
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This product contains corn syrup, water, high fructose corn syrup, sugar, nonfat milk, heavy cream, salt, pectin, natural flavor, and Compared to other dulce de leche products, La Lechera's tastes better and the ingredients are more healthy. A milkshake with sugar and less than zero carbohydrates would be nice. We add 5% sodium phosphate, salt, potassium sorbate (preservative), and disodium phosphate to our main ingredients. Lattes are my favorite use for this, however I do not like the Ghirardelli one I'm Katherine
It is stated on the packaging for both chocolate and caramel to be refrigerated after opening.
I love it, and I think it's comparable or even As a repeat buyer and lover of caramel, I purchased this product twice It is coffee that is flavored. This caramel topping is similar to that used by Starbucks and is a combination of thin caramel syrup and a thick caramel topping.
There are 2 (17oz) bottles included in the price. This is at least the way I bought it, and it is a very good bargain!
Selected User Reviews For Ghirardelli Caramel Flavored Sauce 17 oz. bottle
There is nothing wrong with this sauce being thick as long as it's used on top, but I just wanted to note that it's not really meant to be used as an iced coffee flavoring, it just settles at.
You do not have to refrigerate this chocolate mousse because it is thick, creamy, and has a great taste. This is the perfect touch for my hot beverage!.
Corn syrup is the main ingredient and the first ingredient of this confection. In comparison to the quality, the product is overpriced. Compared to Starbucks caramel sauce, this syrup is way lacking flavor. I've tried countless caramel syrups before, and this one is better than all of them. Compared to the rest of the sauce, this one tastes You could use their caramel sauce instead of this one if you are trying to recreate Starbucks drinks.
Based on my experience with this program, the results are on par with Starbucks (perhaps even better!). Adding ice and frothed milk to an iced latté is the perfect way to serve it. Drizzle a little over the ice before drawing the espresso, add the cold milk, drizzle some more and enjoy! This flavor is particularly enjoyable since the caramel does not just sit at the bottom of cold beverages in a gooey lump. The flavoring dissolves in a few minutes to give you an extra dimension in your flavored water - You can very well add this to regular hot drinks in place of sugar or syrup to add some sweetness (and flavor).
I will not be going to Starbucks. It's hard to argue that we all deserve a caramel macchiato from Starbucks, but I don't like to spend more than $6. In other words, I'm going to use vanilla syrup at the bottom of my cup and this caramel sauce on the sides to create There's nothing better than that. A second purchase of this product has been made for me.
While the ingredients are an absolute mess, tons of high fructose corn syrup, and everything that's bad for you, it's still delicious. Even though I passed away a few months early, it had been.
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