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Roland Foods Balsamic Vinegar Glaze of Modena, Specialty Imported Food, 8.45-Ounce Roland Foods Balsamic Vinegar Glaze of Modena, Specialty Imported Food, 8.45-Ounce Roland Foods Balsamic Vinegar Glaze of Modena, Specialty Imported Food, 8.45-Ounce Roland Foods Balsamic Vinegar Glaze of Modena, Specialty Imported Food, 8.45-Ounce Roland Foods Balsamic Vinegar Glaze of Modena, Specialty Imported Food, 8.45-Ounce Roland Foods Balsamic Vinegar Glaze of Modena, Specialty Imported Food, 8.45-Ounce Roland Foods Balsamic Vinegar Glaze of Modena, Specialty Imported Food, 8.45-Ounce

Roland Foods Balsamic Vinegar Glaze of Modena, Specialty Imported Food, 8.45-Ounce

Roland Foods Balsamic Vinegar Glaze of Modena, Specialty Imported Food, 8.45-Ounce Roland Foods Balsamic Vinegar Glaze of Modena, Specialty Imported Food, 8.45-Ounce Roland Foods Balsamic Vinegar Glaze of Modena, Specialty Imported Food, 8.45-Ounce Roland Foods Balsamic Vinegar Glaze of Modena, Specialty Imported Food, 8.45-Ounce Roland Foods Balsamic Vinegar Glaze of Modena, Specialty Imported Food, 8.45-Ounce Roland Foods Balsamic Vinegar Glaze of Modena, Specialty Imported Food, 8.45-Ounce Roland Foods Balsamic Vinegar Glaze of Modena, Specialty Imported Food, 8.45-Ounce
$ 6.30

Score By Feature

Based on 1,374 ratings
Flavor
8.89
Value for money
8.78
Versatility
7.69

OveReview Final Score

How Our Score Is Calculated

Product Description

Balsamic reduction, or balsamic glaze, is a thick syrup made by heating balsamic vinegar with sugar and salt until the sugar is dissolved
This Roland Foods balsamic glaze is made of authentic balsamic vinegar of Modena, Italy, and offers a unique blend of sweet and tart flavors
You can drizzle balsamic glaze over bruschetta, salads, grilled vegetables, pasta, fish, fruit, desserts and so much more. Its tart and sweet flavor fits in well with almost any type of food.
If you add balsamic vinegar glaze to olive oil, you create a light and flavorful Italian balsamic vinaigrette dressing which is wonderful over mixed green salads, or as a marinade for grilled meats and vegetables.
Roland Foods Balsamic Vinegar Glaze is a balsamic reduction glaze that has a silky smooth texture and adds a finishing touch to your meal presentations.

Questions & Answers

Do you think this glaze would go well on tomatoes and mozzarella kabobs?

Fresh tomato salads are my favorite way to use this product, and I have purchased it multiple times. That would be perfect on kabobs, in my opinion. My opinion is that it has a great taste, and it has a good body, so it will adhere to food. Please let me know if this helps you!

Do you know if this product is ?

Neither the product nor its ingredients contain gluten

How does it feel to squeeze it out of the bottle? Is it thick or does it just drip?

When you squeeze it, it snaps. The water comes out in the form of I like it a lot.

Is this item going to need to be refrigerated?

Below is a list of things to consider In the unopened state,* Shelf life (unopened) The condition of the box remains unopened for 1460 days 95°F), shelf life after opening * Opened Storage for 1460 days

Selected User Reviews For Roland Foods Balsamic Vinegar Glaze of Modena, Specialty Imported Food, 8.45-Ounce

This is an amazing flavor
5/5

The recipe is perfect. I have been making my own balsamic glaze, which is just too tedious (not to mention difficult to clean up afterward). Served on avocado toast or as part of a prosciutto sandwich, this glaze is exceptional.

Desmond Burnett
Desmond Burnett
| Oct 08, 2020
I liked it a lot
4/5

That one, which is made in NJ, I reviewed and put a 1 star on it just to avoid that thing. This one, however, is far better than that The one you want is nonna pia, or if you have the scratch, this one. The best ones are the ones that come from Italy, and if possible, avoid the ones that contain thickeners like.

Sylvie Dorsey
Sylvie Dorsey
| Oct 29, 2020
I love the taste
5/5

I have no idea why grocery stores do not carry this stuff. It's my idea of heaven when I have fresh mozzarella, tomatoes, and this stuff on top.

Noelle Franklin
Noelle Franklin
| Aug 04, 2020
It was delicious! The product is wonderful drizzled over cut endive lettuce with shredded mozzarella cheese sprinkled on top
5/5

I am new to this product but I enjoy it on cut endive lettuce. You're doing a great job! A big thank you to my friend for sharing this recipe! I also love this, and so does my husband!.

Zyair Sellers
Zyair Sellers
| Dec 16, 2020
The one thing I can't live without There are several glazes to choose from! by far the best balsamic glaze I have ever seen
5/5

One is at home and one is at work, both of which are used to prepare This flavor is excellent and its consistency is excellent!.

Keira Olsen
Keira Olsen
| Jan 17, 2021
The best we can do
4/5

I thought it would be sweeter and less acidic, but it's more acidic than I As well as being slightly thicker, I guess it could be thinner. I still stand. This is good, and I am certain that the other bottle was much more expensive, so I am pleased. Not blown away by it, but not entirely disappointed either. When stored with the lid down, it consistently leaks out the top. It is unlikely that I will order again.

Emmeline Buckley
Emmeline Buckley
| Nov 30, 2020
It was delicious! It was delicious! This glaze is a must-have for almost every meal I eat with my fiance! The sauce is so good that we've reduced the amount of creamy, high-calorie condiments we use
5/5
Egypt Forbes
Egypt Forbes
| Feb 11, 2021
A Pantry staple, this has become one of our favorites
5/5

It is a condiment that can be used in so many ways. What I've eaten in good restaurants rivals what I've had from this brand. Glazed fish and chicken when baking or grilling is one of the ways I use it. It can be used as a salad dressing on several types of salads. A good dip for shrimp or chicken tenders is also available. The food is low in calories and the brand I use has a nice flavor without a strong vinegar taste. I keep some on hand all the time, and the bottle isn't big so it doesn't take up a lot of room in the pantry or refrigerator.

Kannon Aguilar
Kannon Aguilar
| Oct 20, 2020

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