RO-TEL Diced Tomatoes & Green Chilies (10 oz. cans
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The following are the ingredients: Tomatoes with juice, water, chopped green chili peppers, less than 2% of: Tomatoes with juice, water, chopped green chili peppers, less than 2% of: Tomatoes with spice, natural flavor, citric acid, cilantro, salt, calcium chloride, citric acid
The spices are a nice addition to any chili or enchilada recipe because they aren't overpowering or spicy. It has a milder flavor than the medium Rotel tomatoes, in my opinion.
I called the company, and they said there was no gluten added, but they couldn't guarantee that this product was gluten-free; I'm not sure if this helps.
I believe the number is ten.
Selected User Reviews For RO-TEL Diced Tomatoes & Green Chilies (10 oz. cans
I love the product and use it in almost all of my tomato sauce recipes because it has the perfect balance of spice and heat for me. The only reason I gave it a three-star rating was because of the delivery. Instead of being packaged as shown, the cans were left unpackaged in an overly large box with no padding, resulting in half of the cans being dented. I'll order again because the price was good, but if it's not packaged properly, it'll be my last.
These tomatoes are one of my favorites. I use them in nachos, tacos, enchiladas, burritos, and chili, but I also put them in spaghetti, lasagna, and macaroni and cheese. cheese, meatloaf, soup, and stew are some of the foods that can be found in a stew. They even made an appearance in my turkey dressing. They have a fresh tomato flavor with just enough heat from the green chilies to add zest to any dish without overpowering the dish's defining flavors. For years, I purchased them individually at the grocery store, but then I discovered that I could order them in boxes of eight from Amazon for nearly the same price as I was paying at the store, and they would be delivered right to my door. I don't know what else I could want.
In a frying pan, heat some oil, add some diced onions and a pinch of garlic, and cook for 5 minutes before adding the ro- tel, as well as a small amount of water Add a third of a cup of instant rice and a teaspoon of butter to the pan. Cook the frozen shrimp for about 7 minutes on one side of the pan with a little extra water. In the last two minutes, top with a sprinkling of Parmesan cheese. It only takes one pan and about 18 minutes to make this dish.
This is a common ingredient in a variety of Louisiana dishes. Furthermore, due to supply chain disruptions, it had been difficult to locate on supermarket shelves. This year, getting a hold of the hot version has been even more difficult. br>br>Finding it in stock was a breeze, and it arrived quickly via Amazon.
This stuff works great as a base for Mexican, Italian, Hungarian, Indian, and American dishes if you're willing to add your own additional/supplementary seasonings. There are many more. And then there's the fact that if you think about it - Why not? For a canned product, it has a very fresh flavor.
I've always liked Rotel products, and this time I got the original, but I prefer the NO SALT version. Perfect product that arrived in perfect condition (from SAMS club) despite being in a box that was four times the size required and had no packing. They're lucky to be among the NON- People who are free of GMOs and BPA.
I placed an order here, and they arrived within a few days. br>I adore these tomatoes because they have such a unique flavor. I'll buy them again and again! br>Thank you very much.
This product is one of our favorites for a variety of dishes. We use it in dips, soups, stews, casseroles, meat loaf, and any new recipe that we find bland; we all enjoy the flavor and versatility! If we can't locate Ro, we'll have to resort to other options. We don't purchase any similar items at Tel.
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