Betty Crocker Hamburger Helper, Beef Pasta, 5.9 oz
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Selected User Reviews For Betty Crocker Hamburger Helper, Beef Pasta, 5.9 oz
This is a simple recipe. We use the more expensive ground beef, and the 80/20 fat ratio makes the meal taste more expensive; a little tip: when browing the ground beef, don't remove all of the fat. If you like your pasta firm, add the Paste 4 to 5 minutes after you've added all of the other ingredients. Aids in keeping the pasta from becoming too soft by keeping it more intacked.
This is a personal favorite of mine, and I serve it with grated cheese for added flavor. It will be served with sour cream and cheese to my son. Instead of water, I suggest using milk. In comparison to broth, milk creates a creamy sauce.
Since my son was a teenager, I've been a fan of their Beef Pasta. The flavor is so good that leftovers taste even better the next day! There are a few others that are equally as good.
Exactly as described and delicious!.
LIKE CARDBOARD IN TASTE.