High Temperature Pepper Jack Cheese - 2.5 Lb. Bag

High Temperature Pepper Jack Cheese - 2.5 Lb. Bag

$ 26.97

Score By Feature

Based on 765 ratings

Flavor

9.70

Value for money

8.92

OveReview Final Score

How Our Score Is Calculated

Product Description

Orders for cheese must be placed by noon (CST) on Monday. thru Sat. will be shipped the same day via USPS Priority Mail, with a normal delivery time of 2 to 3 days. Please keep an eye on your mail delivery and put the cheese in the fridge as soon as it arrives. It's possible that the cheese will arrive at room temperature, but it'll be fine if it's refrigerated right away. Hi Temp Pepper Jack Cheese is ideal for spicing up your Bratwurst, Grilled Burgers, Smoked Deer/Beef Sausage, and Deer/Beef Snack Sticks!

Hi Temp Cheese can be kept in the refrigerator for 2 to 3 months or frozen for up to 6 months. (NOTE: Do not thaw and then re-freeze the cheese if it has been frozen.) Allow to defrost in the refrigerator for 24 hours before using if frozen). The cheese is made to withstand high smoking and cooking temperatures (up to 400 degrees F) without melting, while also maintaining its original 1/4 inch cubed shape after stuffing, smoking, and cooking.

Our High Temperature Cheese is shipped in a 3 mL vacuum bag with an oxygen absorber packet and a desiccant. The bag is then placed inside a 6 oz. Ecofoil Thermal Bubble Mailer. For maximum freshness, place Polar Tech Ice-Brix in the refrigerator as soon as possible. The thermal bags are then delivered to you in a Priority Mail Box by the United States Postal Service. (When the ice pack(s) is delivered, it WILL be melted.) This was to be expected.

1 pound of High Temperature Cheese (also known as High Melt Cheese) to 1 pound of Sausage (or Brats, Hamburgers, etc.) Meat is the recommended ratio. for every 10 lbs. of high-temperature cheese of Meat - As a result, each of our two 5 lb. 25 lbs. of High Temperature Cheese should be combined with the bags of High Temperature Cheese. Following your FINAL grind, you should have a good amount of meat.

Questions & Answers

Is it possible to freeze cheddar cheese? Although the information on Amazon claims that cheese can be frozen for six months, the label on the actual bag says "do not freeze"! What's the difference?

What's in the bag is what I'd go with.

Since it says not to put the cheese through the grinder and to instead mix it by hand, how do I stuff my casings with my grinder's attachment?

You won't be able to grind it. You can't do it if you mean putting your meat, fat, spices, and cheese through the grinder and stuffer at the same time. However, if you grind your meat and fat first, then add your spices and run it through a sausage stuffer attachment for the same device, you can do so, as long as the grinder plate is removed. I hope you found this information useful.

The cheese was still warm when we got our package. The ice packs had a pleasant temperature to them. Is it safe to eat the cheese while it is still sealed?

As long as it smells good, I'm guessing it is because it's a high-temperature cheese.

Is it possible to send this to Hawaii? What is the zip code for 96754?

We deliver throughout the United States. Please feel free to place an order, and we will ensure that you receive your package as soon as possible!

Selected User Reviews For High Temperature Pepper Jack Cheese - 2.5 Lb. Bag

High-temperature cheese of superior quality! This is an outstanding product

5/5

It arrived quickly and is delicious in my deer summer sausage! I've shopped around and tried cheaper alternatives, and I've had everything from moldy cheese (barf) to mealy gross cheese (barf). For the second year in a row, I'm purchasing this item. AND. I can attest that if you vacuum seal it, it will last at least a year; I just finished the last of last year's batch and just got another deer today, so I'm ordering another batch!.

Zendaya Gentry

| Jul 25, 2021

The product has not been refrigerated, and the freezer packs have been thawed and are warm

3/5

This is the second cheese we've ordered from this vendor, and while the flavor of both the cheddar and pepper jack cheeses was excellent, both products arrived warm, with the freezer packs completely thawed and very warm. My husband is a microbiologist, so he was able to confirm that it was safe for us to use at this time; however, I'm not sure I'll order from this supplier again due to poor quality and consumer safety concerns.

Tiana Fritz

| Apr 14, 2021

Cheese is fantastic

5/5

I'm really happy with how it turned out. Good. Cheese that is thick and creamy. Unlike some other brands, it is delivered in pieces rather than crumbled and powdered. It's a bit pricey, but it's on par with the competition. This is my first purchase from this company, and I will continue to do so.

Ethan Higgins

| Oct 11, 2021

The packaging is fantastic

5/5

Cheese is a fantastic ingredient. Make a large batch of summer sausage and add a little too much of this cheese, but no one minds because it's delicious.

Jordyn GODFREY

| May 09, 2021

Before I could use it all, it was molded

3/5

It had a great flavor, but it started to mold in less than 5 days after I finished it. br>Requires more than one small ice pack to be packed.

Irene MIAH

| Aug 19, 2021

Very rich and creamy

4/5

This was used in the venison summer sausage I made. It performed admirably in the mixer, stuffer, and cooking processes. I gave it a 4 out of 5 because of two factors. One, the bag is excessively large, and the heat (Jalapeno) is not particularly potent. It could do with a little more heat.

Dahlia Moreno

| Apr 20, 2021

Great people have created a fantastic product

5/5

Great product, I ordered the pepper jack cheese and it arrived in beautiful packaging. You can tell these guys care about making sure you get the best product possible, and I will definitely order from them again.