Whole Spelt Bread Yeast Free Hummlinger, No Yeast Added 17.6 oz (6 packages)
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Questions & Answers
In any of our breads, there is no added sugar.
Greetings and thanks for your enquiry. There is no sugar added to our products. Separate with a butter knife and lightly toast for great taste.
That's right, I placed my order. Due to the density of the bread, you'll need to carefully pry the slices apart.
Your question is great! Since our Organic breads are not preservatives and have a long shelf life,,,,,,, they can be stored for long periods before they need to be eaten,,,,, because of the slow pasteurization at low temperatures and other features You'll love it!
Selected User Reviews For Whole Spelt Bread Yeast Free Hummlinger, No Yeast Added 17.6 oz (6 packages)
When I order this bread, I always order year-round wheat bread that is non-GMO and tastes so good.
For over 35 years, I have been looking for spelt bread. You can have it for breakfast or dinner and it is delicious. After reading the makers slip insert, I realized it had such a long shelf life. Long story short, we found the bread we loved while stationed in Germany when we were first deployed.
I highly recommend this bread, which is tasty, nutritious, and nutritious. It is full of natural ingredients and no sugar has been added! The whole family loves it and it is filling without the Years of searching (in the stores) led me to finally find a bread that met my needs.
It is, however, a bit on the pricey side. There is, however, no bread in that price range that is imported and is German. Therefore, there's no news here. Though it does seem to appeal to me.
I found it to be horrendous! My mouth filled with acid and I spit it out. There was no way to get it You can toast or not toast the bread. At Whole Foods, I found a brand of Spelt bread from a company called Vermont Breads, so now I buy that.
I was impressed with the quality, taste, and texture of the food. Recommend to others with high confidence. The toast was great.
This product smells awful and i do not like it since I have an allergy to yeast, but I still want bread. Despite its sour taste, it doesn't taste like bread at all.