Levy's Real Jewish Rye Seedless Bread, 16 oz
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Selected User Reviews For Levy's Real Jewish Rye Seedless Bread, 16 oz
A good tasting rye, but folic acid does not have the best effects. The good thing about folate is folic acid is the bad thing about it. There is no way to prove this fact, but I wish folate was not an ingredient, and I wish this came in an organic brand containing It would be nice to see more organic bread at a lower price on Amazon Fresh. This bread was okay for the price, but I prefer OGAN bread.
Our rye bread is the best available.
Despite being thin, doughy slices, they're not as tasty as they should be There are no flavors or tastes in the baked goods.
This bread freezes well because it is of high quality.
It is still amazing bread with caraway flavor in the crumb, which is not something you find with a standard 2 pound loaf straight from the bakery. While Levy's may not have the crisp crust or firmness of a bakery loaf, it is still excellent. The sandwiches I eat at Levy's are all from Levy's.
Beaston, Jr. MCP / CollectSigns. It's a company.
Among the many brands of rye I've tried, none come close to Levy's.
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