Rich's Heat 'N Ice Donut Icing for Donuts, Rolls & More, Vanilla, 192 Ounce
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There is a very thick glaze on the surface. There could be a need for heating it up and also for thinning it out as well.
You can dry it well and even make it look professional if you have a good batch. Occasionally you may get a batch that is thinner than usual and it drips and is messy, but still tastes great.
From the date of manufacture, this product has a shelf life of 270 days. In Julian date format, the buckets will be stamped with an 8 digit code. 5 indicates the year the product was produced, 3 indicates the day of the year, last 3 indicates the day of the week. By adding 270 days to the date of manufacture, you can calculate the expiration date.
It is true. That's totally fine with me.
Selected User Reviews For Rich's Heat 'N Ice Donut Icing for Donuts, Rolls & More, Vanilla, 192 Ounce
A product similar to this one has worked for me in the past. There's an issue with the batch I got it's not as thick and makes a big mess (drips all over the place) and has made my donuts appear In this case, I request a new pail, since the one I have now is different from the one I had previously However, I would like to try this product one more time, but if I get another batch like this, I will definitely try a different brand.
I liked that the bucket was smaller and thus cheaper than buying a 40 lb pail from a local wholesaler (just I can definitely say that Rich's product is different from what I've used in the past in professional bakeries, and that's not their fault. As it is sweeter, it doesn't have the body to serve as icing on There is only one good use for it to be precisely as named. Using a hotplate and a cold plate to prepare.
We would not recommend it at this time.
The products of Rich are great. We just made it a little sweeter than it should have been.
Both the taste and consistency of the food are superb.
You are it. Icing in a bakery is just like that. Don't worry about cookies, just let them be. It needs to cool before being iced. you need is to melt a small amount of ice at a time. Make sure you do not overheat. It takes about 15 seconds for the heat to build up. It is very hot.