George Foreman 240" Indoor/Outdoor Grill, 15-Servings, Removable

If you've only used gas (natural or propane) or charcoal grills before, it takes some getting used to going electric. It's a mistake I wish I hadn't made! It took me a while to get used to it, but I now love it. While it took me a long time to learn that things actually cook better without 'pam' or spray oils, I now know that it is true. In the absence of Use only wooden or plastic utensils that are not going to scratch the surface of a stick. As they advertise, I'm not sure you can cook for 15 people, but the grill is plenty big enough to prepare a tasty meal for four people Take the time to learn what setting works best for you. The highest temperature setting (5) is particularly hot. I disagree with you only on cleaning, especially if you are cooking anything that has been marinated. You don't have to work too hard. . . There is simply no easy way to clean it, such as with a wire brush or by using a sheet of tinfoil, as you would do on a It is a very light residue that comes off easily with a paper towel, but it is really Whenever it has been used more than once without being cleaned, I find it is best just to bring it inside and wash it in the sink (it can be taken off its stand with a simple In general, you should always be sure to wash out the drip pan after using The drip pan is intended for dishwasher use, but I just hand wash mine when it gets dirty since I find it is easy to do so. an area in the middle where food drips and you can't get food cooked very well - this area should be designed as a drip pan for cooking food. Thus, it would be a good idea to avoid putting food on that thin In addition to making excellent chicken, steaks, salmon (I cook with the skin on and it turns out amazing), and a ridiculous amount of vegetables - I really enjoy cooking! I have used mine several times throughout my short time owning it. I even made corn on the cob, in the husk, on it this past week and it was great. If you are cooking for several people, I suggest cooking the vegetables, etc. first, then the meat. If 4 people grill veggies for 4 days, eventually they will fill the whole grill - we can eat quite a bit. The cooking time is much longer for them as well. Having said all of that, I really like my grill and am thrilled to have Thanks for reading!.

Willa Rowe

| Jul 03, 2021

I think it's well-made and will last for a long time.

Capri WHITTAKER

| Sep 14, 2020

This makes it easy to make lunch quickly and it is delicious as well. Approximately 15 minutes from raw to plate, which is perfect for my lunch break. I can prepare and eat the dish with the hour I have before I return to work.

Braylon Wheeler

| Jun 09, 2021

I found this product to be great for the.

Brinley Tran

| Jun 16, 2021

The steaks were cooked to perfection in a surprisingly short time. I would definitely recommend this restaurant, especially if you are not allowed to use gas or charcoal grills.

Luna Jennings

| Jul 07, 2021

This is an older version of the program, which I had I was a bit skeptical at first, but after using it three times (every day since I got it) he loves I hope it comes in red still, but what's the use? My old one was so smoky I never used it inside, and I only used it outside for grilling steaks. It was so much cleaner than cooking them on the stove or in the oven!.

Robert Moon

| Oct 10, 2020

You aceed the ability to put it on the stand or take it off the stand and set it on the counter. It didn't take up a great deal of room.

Brandon Stanley

| Nov 05, 2020