Pizza Pan With Holes,2 Pack 12 Inch Carbon Steel Pizza Bakeware,Perforated Tray Round Non-stick Crisper Pan for Home Kitchen Oven Baking,Black
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I've used them a dozen times now and have had no problems! Wash well to make it look brand new.
They warp at a temperature of 400 degrees.
Selected User Reviews For Pizza Pan With Holes,2 Pack 12 Inch Carbon Steel Pizza Bakeware,Perforated Tray Round Non-stick Crisper Pan for Home Kitchen Oven Baking,Black
Pizza pans should be stuck together. I frequently make my own pizzas, either with my own dough or store-bought crusts such as Boboli, etc. , and this pan works great for keeping the crusts crisp but not burned (as putting them directly on the oven rack can). They're also durable and simple to clean. Having a two-person team It's also a good idea to bring a pack with you. Also, avoid cutting the pizza on the baking tray. This isn't how they're supposed to be used. They're only meant to be used in the kitchen. Before you cut the pizza, remove it from the tray. It's just common sense.
The pizza cutter left indentations on the pan when cutting the pizza. The quality isn't up to par. When the pan is used again, it has no effect on the cooking, but I'm curious how long it will take to break.
Pizza is easily transferred to a cutting board.
We recently purchased a new air fryer/oven, and we can fit each of these pizza pans into the oven at the same time; they are the perfect size, easy to clean, and best of all, my husband and I can customize the pizza to our preferences.
The standard is very high. If you're making your own recipes or pizzas, just be aware of what you want and need: No pan, perforated pan, screen pan, or "solid pan" are all options.
Very non- stick. You will be given TWO. These are extremely effective, but they are TINY. They appear to be flimsy and light, but they function flawlessly.