Double Handle Cheese Knife ~ 15 Inch Blade ~ 5" Black Plastic Handles ~ Use for Cheeses, Cakes, Vegetables, Soaps, Etc.
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There's no need to sharpen it, I think. Hard cheese splits more easily than when it is cut. As for a knife sharpening steel, I suppose that if it becomes overly dull, you could use the same technique on it as
In fact, we can use it to cut pizza, cheese, fruit, and other items of similar nature.
A global manufacturer of stainless steel blades, 5628, is based in China I am unsure of the answer to question 16
This knife may work for blocks of cheese and candy (such as caramels), but will never be right for cutting meat. I'm a chef, and this knife will never work for cutting meat. This should be of some help.
Selected User Reviews For Double Handle Cheese Knife ~ 15 Inch Blade ~ 5" Black Plastic Handles ~ Use for Cheeses, Cakes, Vegetables, Soaps, Etc.
There are 25 pound blocks of melt and pour soap that I purchase. A knife like this is like using My memory isn't so great when it comes to how I cut those blocks of soap before I got them. In addition to a photo of me and my knife, I am also including a few samples from.
The soaping function is perfect in this case. With the help of my butcher knife, I was able to return it to my husband. The blade is sharp, but beware A few days ago, I cut myself on it while cleaning it.
I got it to cut wheels of homemade cheese, and it's just perfect. It is razor sharp, but I have not yet determined whether it will hold an edge long-term. Despite its frail appearance, this sword comes with a sturdy cardboard scabbard that will last for a long time. When the time comes for a replacement, it will be easy to make one. The only way I can "subdivide" cheese wheels is with a chef's knife or wire cutter, but what can I do? In my free time, I like to play with my gadgets. These knives are comparable to the ones made by the "big boys", but they are generally four times more expensive. However, given the limited use, these should be fine and I would buy them.
It is the best tool for cutting large areas. I use it to make melt and pour soaps.
I had been on the lookout for a product like this for chopping my handmade soaps for quite some time. This is the knife I use to cut my soap into 1" bars whenever I make a loaf. I have a lot of problems with my neck and back, and this is the perfect tool for me to have leverage with both hands and to make a nice even cut. As well as smooth, clean finishes on both the soap and the sponge. Taking care of you, Deb - thanks for the opportunity to review this product.
I'm amazed at how efficiently it cuts No breaks in the bar, no nice and smooth texture.
I love cutting soaps with it! It's a good quality knife and priced well. I highly recommend this knife.
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