Global G-11L - 10 inch, 25cm Left-Handed Yanagi Sashimi Knife

Name: Global G-11L - 10 inch, 25cm Left-Handed Yanagi Sashimi Knife
Brand: Global
SKU: 31146
Price: 189.95 USD
Rating: 9.3 (25 reviews)

$ 189.95

Score By Feature

Based on 25 ratings

Value for money

9.80

Easy to install

9.60

Sturdiness

9.80

OveReview Final Score

How Our Score Is Calculated

Product Description

By entering your model number, you can make sure that this fits.

Sharper than a razor

Sharper for a longer period of time

Perfectly proportioned

Constructed entirely of stainless steel

Handles with a secure grip

Questions & Answers

Why is this $100 more expensive than the g-11r available at https: //www. amazon. com/global-financial-financial-finan yanagi- sashimi- inch/dp/b00005ol4f/ref=psdc_14309881_t1_b000a386na/ref=psdc_14309881_t1_b000a386na/ref=psdc_14309881_t1_b000a3 ?

Left-handed people should use this knife. People who are left-handed are probably more difficult to come by than those who are right-handed. After g-, the letters "L" and "R" indicate a left-handed knife.

Is there a sheath for this knife that you would recommend?

My sheath is made of paper. I've never had any issues with mine.

Is this a brand-new knife straight from the manufacturer's packaging?

Yes, it was brand new right out of the box when we received it.

Has anyone tried it with beef - if so, what results did you get? cooked vs. raw? I'd like to make thin stir-fry slices as well as thinly sliced cooked brisket and pastrami. Thanks. ?

Is this a single bevel, or a pair of bevels? Sushi is traditionally made with it. It comes in handy for a variety of fish. It was suggested to me by a sushi chef. br>I haven't tried it with meat, but I'm sure it would work if you kept a good edge on it. It's a lovely knife, and I sharpened it right away after receiving it because I wanted a razor-sharp edge.

Selected User Reviews For Global G-11L - 10 inch, 25cm Left-Handed Yanagi Sashimi Knife

a sushi/sashimi knife for people who are left-handed! Sushi knife with a beautiful design and a left-handed version for me, the lefty

5/5

Sushi knives are either left-handed or right-handed, in case you didn't know. I highly recommend this knife, as well as all of their other knives. It's definitely worth a look.

Artemis Galloway

| Feb 18, 2021

It's easy to keep it sharp because it's so sharp

5/5

The one-sided edge is razor sharp and extremely easy to keep clean (especially since I only use it to cut down fish). It's not too heavy, but it's well balanced. If you've ever used a global, you're familiar with how the handle feels, and because it's one-sided, sharpening is quick and easy. This is a sashimi knife, so it's not designed to cut everything, but rather to slice meats into paper thin slices.

Colin Dickerson

| Dec 27, 2021

You won't find a better knife in the $100 price range if you sharpen it properly with a steel or ceramic

5/5

You won't find a better knife in the $100 price range if you sharpen it properly and use a steel or ceramic frequently and correctly.

Raina Snider

| Jun 03, 2021

Sharp

5/5

I've used some of the sharpest sushi knives in my life.

Marlowe BURROWS

| Jan 14, 2021

Five out of five stars

5/5

Knife is extremely sharp and fits perfectly in the knife block's eleven slots.

Octavia Obrien

| Aug 09, 2021

Yanagi Knife, Left Handed This knife comes in handy for me because I'm a chef who recently learned how to make sushi for a new job

5/5

The left-handed handle has a wonderful feel to it. There aren't many left-handed knives on the market. It's pricier than right-handed versions, but it's well worth it.