P&P CHEF 10-Inch Pizza Pan, Stainless Steel Pizza Crisper Tray, Round Oven Baking Pan for Pizza Pie Flat Bread, Healthy & Durable, Oven & Dishwasher Safe
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As measured by measurement of the flat bottom of the pan, it is about 9 inches by 6 inches. The width is 1/2 inch. A gradual slope leads up to this point & By extending the dimensions 21 & 22 outward, the overall total becomes 11 & 22 A little over 3/4 inch tall.
Take precautions at all times. The device has been used for toasting almonds and walnuts so far. It will not hold liquids safely, so broiling meat or other items containing liquid or juice is not recommended.
I didn't realize it was so wide! The item has been returned!
This stainless steel hat is of excellent quality. I own one and am happy with it.
Selected User Reviews For P&P CHEF 10-Inch Pizza Pan, Stainless Steel Pizza Crisper Tray, Round Oven Baking Pan for Pizza Pie Flat Bread, Healthy & Durable, Oven & Dishwasher Safe
The stainless steel that is used for cooking and baking is very safe and easy to clean. The advantage of stainless steel over aluminum and non-stick carbon steel is that none of its toxins leach into your food. The problem with those kinds of pizza pans is that their toxins leach into your food. This pan is safe, well priced, and heats up faster and more evenly than most at 450 degrees Fahrenheit without warping. There was a bit of searching involved to find a 10 inch stainless steel pizza pan for this low price (generally the maximum size for toaster ovens) but here it is! This is a highly recommendable book.
I like the way the pizza comes out. There is some curvature to this design unlike the pizza stone, the pizza does not rest flat on top of it. You will also get stains if you use cooking spray. Utensils made of metal will mar the finish as well. For your information.
There is nothing I can complain about this pan, it seems to be of good quality! It is unfortunate that I got it to make pizza, but I was not able to produce a crisp crust as I would like. There must be a lot of moisture trapped between the dough and the pan that As I look forward to my weekly pizza night, I will switch back to my cast iron pan.
Although this is the correct size and it is supposed to be stainless steel (I am skeptical), the construction is rather flimsy and light. What I wanted in a baking pan was not available. Rather than a heavy tray, it appears to be a small lightweight one- The one in question is flimsy at best. It has not impressed me after I've used it once.
My favorite thing about the pans is their design. Their easy to clean and sturdy design makes them an excellent choice.
The product was well made over all, though it was difficult to handle when it came to cooking. The food we made was never fully cooked even when we added a lot of additional time to Not happy at all.
It is an excellent product we are now better able to make My favorite part is that I love the music.
An extremely heavy-duty pan, this pan cleans up easily and cooks effectively. I even think you could use it as a small serving platter because it's so shiny and nice.
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