LloydPans 12x12x1.5 inch Style Pre-Seasoned Sicilian Pizza Pan, 12x12x1.5, Dark Gray

LloydPans 12x12x1.5 inch Style Pre-Seasoned Sicilian Pizza Pan, 12x12x1.5, Dark Gray

Name: LloydPans 12x12x1.5 inch Style Pre-Seasoned Sicilian Pizza Pan, 12x12x1.5, Dark Gray
Brand: LloydPans
SKU: 519531
Price: 35.91 USD
Rating: 9.4 (265 reviews)

$ 35.91

Score By Feature

Based on 265 ratings

Flavor

9.70

Easy to clean

9.38

Value for money

9.38

Sturdiness

9.28

OveReview Final Score

How Our Score Is Calculated

Product Description

This rim is double thick and flat to add strength and endurance The durability of lasting quality

Heat is efficiently and effectively transferred with heavy duty 14 gauge aluminum

Get exclusive access to our pre-release I am a seasoned tough- There are three types of kite finish permanent, non-hazardous, and non-slip A pre-treatment is not needed for the coating, allowing the use of any adhesive It tastes good when seasoned

PSTK's easy deplaning and clean up capability makes it easy to operate. Even with tight corners on Sicilian pizza, it makes deplaning and clean up easy.

A nesting angle of 76° allows nesting to be done

This product is from the United States

Questions & Answers

nonstick coating made of? Are there any chemicals that are harmful?

With it, there is a hard anodize along with a mineral sealer that is water-based. A green economy The atmosphere is friendly, non-threatening The toxic properties of PTFE and PFOA The coating is free of release agents.

Do you think this pan can hold the pizza?

The recipe does not advocate cutting the pizza in the pan because you could end up warping your pan with time. LloydPans, thanks for your help

Are you familiar with the old forge style of What do you think of getting a fried bottom on my crust?

It's hard to say much about the old forge style pizza, but many people add fat to our pans to give them that beautiful shallow fry quality. LloydPans, thank you for your assistance

What are the advantages and disadvantages of aluminum foil as a liner? Cleaning would be a lot easier if that were the case The pizza might get ruined, but I'm not sure how that would work. ?

Adding it is optional, but you may want to do it. You can clean up the pan pretty easily. It wouldn't hurt the pan if the pizza pan was covered in foil, but I'm not sure how the pizza would react.

Selected User Reviews For LloydPans 12x12x1.5 inch Style Pre-Seasoned Sicilian Pizza Pan, 12x12x1.5, Dark Gray

The price was well worth it

5/5

I've never used a better pan for pizza. Warps are not an issue. 550 degrees Fahrenheit is the temperature we are using for baking pies To remove it, use a dough scraper on the edge, but otherwise it comes out easily. As well as being easy to clean.

Demi Fritz

| Nov 21, 2020

For the Roccbox, this pan is perfect

5/5

Exactly what I needed. In the following steps, I oiled the pan and dusted it with corn meal following initial washing. Perfectly cooked from edge to edge, this pizza was delicious. As soon as the pizza was done cooking, it was very easy to remove it from the pan, and it slid right onto the cutting board.
Clean up was super simple as well. I've made the best pizza yet in my Roccbox and I have found the pan to be very useful. I am looking forward to using the service.

Angela Kelley

| Sep 11, 2020

The pan is great

5/5

The heaviest duty and most preseasoned pan can produce a great Sicilian style pizza and Detroit style pizza without leaving a residue. It can be easily cleaned You need to keep it seasoned (oiled, clean, and no sticky food remains in the pan) and it will perform well for many years. I will order more Lloyd's pans later. The product is great.

Scarlett Dyer

| Sep 12, 2020

This is a perfect This pan is awesome! This is what you want to use to make pizza

5/5

It cooks perfectly. You will not get a hard or chalky crust. In fact, I bought the dough from the store. Not only was I not disappointed, but I was very pleased. This mission is the next Buddy's dough really is the good stuff. The plan is going to work!.

Violette FitzGerald

| Dec 23, 2020

What an amazing pan! I was amazed at how well this pan worked! My wife and I make Detroit style pizza in this all the time and we're always impressed with the The bottom of the pan is crispy, and it comes out super easily! Also, cleaning isn't an issue since it isn't as sticky as other materials!

5/5

Maddison Morales

| Oct 10, 2020

It appears that someone has used it already

3/5

As soon as I got my new pan, I was excited. In addition to the scratched bottom, the sides were also damaged. A burn mark appeared as if someone had been using Sorry to hear that.

Kiana FIELD

| Oct 15, 2020

This is an awesome With this pizza pan, you can make a delicious Sturdy and easy to work with, it will never let you down

5/5

Jorge Gentry

| Dec 26, 2020

Exactly what I wanted

5/5

Such a tray was exactly what I needed for my mini conventional oven to bake my pizza and pastries. The issue of finding quality and size is a big one. As I mentioned in my last review, I've used it a few times and it is always great!.