Chef Pomodoro Detroit Style Pizza Pan, 14 x 10-Inch, Hard Anodized Aluminum, Pre-Seasoned Bakeware Kitchenware

Chef Pomodoro Detroit Style Pizza Pan, 14 x 10-Inch, Hard Anodized Aluminum, Pre-Seasoned Bakeware Kitchenware

Name: Chef Pomodoro Detroit Style Pizza Pan, 14 x 10-Inch, Hard Anodized Aluminum, Pre-Seasoned Bakeware Kitchenware
Brand: Chef Pomodoro
SKU: 1137758
Price: 29.99 USD
Rating: 9.03 (135 reviews)

$ 29.99

Score By Feature

Based on 135 ratings

Durability

7.36

Value for money

6.07

Sturdiness

6.06

Easy to clean

4.44

OveReview Final Score

How Our Score Is Calculated

Product Description

PIZZA DELIGHT WITH AN AUTHENTIC DETROIT STYLE. This version is inspired by the original 10" x 14" x 2" design. A traditional Detroit style pizza pan that gives you a bonafide traditional "All corners", 2" width and 5" length. Blue steel auto parts trays from the Motor City! We deliver 5 inches of deep dish Detroit pizza every time. This way, you can pack as much flavor and filling as you like!

A CRUST THAT IS COOKED TO PERFECTION. This recipe features a satisfyingly crisp crust on the outside and on the bottom, yet is crispy and airy inside, even with store-bought crust. And authentic Detroit style pizza dish design supports classic cheese caramelization all the way to the crust's edge. A unique Detroit style crust can only be achieved with the Chef Pomodoro Detroit Pizza Pan. Other baking dishes and pizza pans feel incapable of creating such a crust.

The PRE SEASONED and NON-STICK Detroit style pizza dish is ready to bake from the package, and the edges of the dish are pre oiled, so that each slice slides out easily. A quick soak in soapy water is all that is needed after dinner for cleanup.

She prepares savory as well as sweet dishes. Bake casseroles and focaccia in it, or make Sicilian pizza in it just like Grandma did. The Chef Pomodoro pizza pan is also a perfect baking sheet for an extra-thick brownie, a super-sized cake, and even a deep dish.

It can stay clean even when used frequently (and it can handle heavy food too! Hard anodized aluminum is designed to ensure even cooking and proper conduction so that deep dish crusts bake perfectly.

Questions & Answers

Does this product have a maximum temperature that it can withstand? Do I have to buy an extra pizza oven for this?

The temperature in my Wolf oven was too high at 550 degrees. It will be better if I cook on 500-watts next time

The pan is shipped by air, so how does that work? It is durable, but how long will it last? Is there any danger of the device being damaged by a drop?

The pizzas we made in this pan were great! Every Sunday we enjoy it as a family! In addition to being shipped in a box, the pan is extremely sturdy.

Is there a way to put the amount of pizza dough on the pizza to make a pizza?

I think this is a great There is no set weight for a pie crust because it depends on the recipe and crust thickness. Therefore, Detroit's most common problems can be divided into five classes It is recommended to use dough that weighs 17 grams in recipes that work with this pan. The weight ranges between 5 and I hope this is helpful! I wish you the best of luck

Selected User Reviews For Chef Pomodoro Detroit Style Pizza Pan, 14 x 10-Inch, Hard Anodized Aluminum, Pre-Seasoned Bakeware Kitchenware

The quality of the product is excellent

3/5

I find the quality to be very poor! There are already scratches on the edges and the corners are incomplete. The price is outrageous! I am shocked that I paid so much! The item will be returned!.

Roman Haas

| Sep 15, 2020

This is a very good pan

5/5

The pan is awesome! It's very easy to clean! A very solid and well-made product! This pan comes in a convenient box that is perfect for storage. Each time I use this, the pizza dough comes out perfectly brown! I am so happy I finally got a pizza patty maker!.

Aspen SMART

| Aug 24, 2020

The meat was not seasoned at PRE Seasoned was the type of product I purchased

3/5

Neither this nor the meat is seasoned. As a Michigander, I have eaten pizza at Buddy's or Jet's my entire life. Several of my sons worked there as kids. In the near future, I plan to return.

Molly Burch

| Jun 13, 2021

I don't think it's good enough

3/5

The product you are purchasing is not seasoned as described it is simply Even with 1/4 cup of EVO, the pizza stuck to all four sides and left a great deal of residue behind. In the near future, I will return to buy a Lloyds pan with the extra money.

Violeta DAVISON

| May 01, 2021

Those stick things

3/5

This pan was a gift from me to my husband for starting Detroit pizza night. Each of the first 4 crusts was stuck to its top and bottom. Five of them stuck to each other. The hope is that it will stop sticking by the 6th or 7th day.