Solgar Vitamin E 200 IU, 100 Softgels - Natural Antioxidant, Skin & Immune System Support - Naturally-Sourced Vitamin E - Gluten Free, Dairy Free - 100 Servings

There are many examples here of why random Amazon customers are a bad idea rather than calling or emailing a manufacturer or a seller directly if your question is "important." The question of where the "vitamin E" content comes from is not addressed in any of these answers. There is nothing more to it than repeating the label's "OTHER ingredients" list. In neither the product description nor the label is it stated that the product is soy free. Also, neither is it stated that the vitamin E content is from a credible source. As a result, it should not come as too much of a surprise to learn that the tocopherol content itself is actually derived from soybeans, according to an answer posted recently by someone who actually called Solgar to ask.

For clarification, I called Solgar's consumer phone number and it was explained that the company considers the exact proportions proprietary information, but that the order in which they're listed on the label does indicate their relative preponderance (i.e. The following symbol represents a negative number It has an alpha of The beta version is available here A delta of more than one The Gamma position). about how 200 IU is measured. For any vitamin E mixture, you should determine the "alpha equivalence" (used to calculate the "IUs") of the entire mix, not just the d- section The amount of alpha tocopherol in the blend.

There is a vegetarian-friendly soup made by Solgar There is no gelatin in the friendly version however, these are gelatin-free As an example.

These capsules contain 400 IU of D- but are larger than 400 IU capsules that contain only D A tocopherol, however (clearly?