A Taste of Thai Peanut Sauce Mix, 3.5 oz Box, 6 Piece
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The contents of 1 box were 6 packages.
Would a crumbly rub be more appropriate? This dish has a lot of spices, crushed up peanuts, and a powder that you sprinkle on it A base that is close to the real thing. On the back of the package is the recipe for broccoli that I especially like. My husband and I have renamed it "crack broccoli," because it is so delicious!
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Selected User Reviews For A Taste of Thai Peanut Sauce Mix, 3.5 oz Box, 6 Piece
After trying several things from grocery stores for peanut sauce, I decided to go to Thai restaurants but it didn't taste as good as the stuff served at these restaurants. This looked promising after reading the reviews, so I decided to give it a try. My search is over! I found exactly what I wanted! This dish was thick and flavorful, and I loved how it had a nice spice to it. However, I wish there were more of it with it, especially as I prefer the sauce Those who attend it talk about how fast it goes. When it's runny, it tends to be a bit bland. (You can also taste the spice better when it is thicker. (sorry, I don't like to take 1) Pour the coconut milk into the pan with the mix just so that it is 3) I wait until I can see the sauce starting to thicken before I turn the burner on. * * * 3) I immediately turn off the stove, as it continues to thicken the sauce with residual heat. 4) I then add more coconut milk to my liking without further heating it. There has to be a compromise between it being thin and runny.
The peanut sauce might not be much of a hit if you do not like bland sauces. Several brands of Peanut Sauce have caught my attention and I found one of them to be spicy and tart. This is my first experience with this particular band. Since the price was good, I purchased the packaged product rather than the bottled item. Clearly this product was not worth the low price. It didn't taste good and it was bland. After serving it to my family, they were shocked by how bland it was and the lack of spice—we got out the seasoned salt and Tobacco sauce and tried doctoring it up, but it was still bland. In my own case, I tested it again today. As I do not like salty food, I put to start 2 tsp of salt and a TABLEPOON of chili powder and 2 tsp of paprika. I stirred, tasted, cooked a bit and added the Tobasco sauce. Tobacco sauce is a lot of it. My recipe would have been better if I had used whole chili peppers. As a point of clarification, I want to point out that this chili seasoning only brought the spice up to about medium, not very hot like I As an additional suggestion, I believe UNSWEETENED coconut milk should be used even though no such instruction is given. I think the two packets inside the box are another source of criticism. There are no differences between them. At times, I would like to make just one portion of sauce, in which case I would find it helpful to know whether both pouches are the same size. My next purchase will not be this brand, unless, by the time I have used up the remainder of the 4 packs, I have adapted the taste of the sauce to be more palatable like peanut sauce should be.
It has been 20 years since we started using this brand. I was very happy to find a multipack on Amazon after our store stopped carrying the item in this brand. This Thai peanut sauce goes awesome on rice, vegetables, or fake meat. Every time I serve it to guests and slather it on their chicken, I am always asked where I got the recipe. One must always keep this type of item on hand since it can easily put together a standard meal. For each envelope, make sure you have a can of coconut milk on hand. I love it!.
The Thai pasta recipe we use as well as the Thai pizza recipe includes this. As part of the sauce base, peanut butter is added to thicken it. It used to be easy to find this mix in the local grocery store, but lately it is hard to find. Thanks to Amazon, you can find it there. Note that there is a Peanut Coating that comes in a package very similar to this. That was an error that we made once. The marinade was okay for pork chops and chicken, but I use the sauce mix now to ensure I'm buying the right.
This is a good idea to us. Our daughter came into the house from California and we tried it for the first time. On her list of favorite ingredients is this ingredient. (Cooked separately) She served it with chunks of white chicken. The food was very good, but it was very rich, too. It is still good as a leftover, however.
This Thai peanut sauce is a favorite of ours. Due to a shortage of products in the grocery stores we frequent, we bought it here instead. Whenever we make it, we like to use the same brand of coconut I like it. I use chicken, mix in fresh bean sprouts, and top it with some cocktail peanuts. It's an excellent combination.
It is hard to find this kind of peanut sauce, but it remains an old favorite of mine. In addition to not following the recipe, I add the seasoning as if it is a spice shaker to the Then, not only does it last longer, but you can decide how much or how little flavor you want to add.
It is hard for me to find a product that I do not like from this company. Nothing could be further from the truth. The consistency is great and the taste is great too. I love Thai food and like to eat rice paper rolls and satay constantly. I have eaten at restaurants that were much better than this (I have had better food than some restaurants I've Spicy food is not on the menu here. You can dip it, add it to a curry or serve it with.
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