Product Description
In a Glass bottle with a Quality seal, the Ground Star Anises can be found
The smell and herbal properties make it appealing to the senses. Among other things, it is a key ingredient in Chinese cuisine, as it is used in soups, marinades, and five-spice powder, and it is widely used throughout Asia.
If you wish to incorporate it into your cooking, we recommend that you do so. In desserts like chocolate cakes, or sprinkled on baked fruit, star anise ground to a fine powder works well.
There is a sweet, licoricey taste, and it is used to flavour several types of liqueurs, including Saca, Galliano,
The shipment originated in
Selected User Reviews For Nguan Soon , Ground Star of Anise Powder , 1.59 Oz
Very good - An extremely rare, quality product It is a great way to find ground star of anise
5/5
It is flavorful and delicious, with the wonderful, true aroma of the star of anise
A must for recipes calling for the original. Please take note You should use this sparingly since it has a stronger flavor than regular ground anise seeds.
Kian DOBSON
| Jan 18, 2021
Happy to hear that! Definitely a great smell
5/5
It tasted great in the cookies I made. I was impressed by the freshness of the spice.
Solomon Hall
| Mar 04, 2021
They're easy to get and they're If you've ever had trouble finding ground anise for a special cookie recipe, you won't have to any longer! It was a pleasure to work with you and the cookies turned out great
5/5
Aniya MISTRY
| Sep 17, 2020
The product is excellent and I will purchase It was great to smell and taste the licorice
5/5
Dani Decker
| Jun 28, 2021
There is nothing better than the scent of spice
5/5
I enjoyed the aroma and taste of this soup.
Jasmine Vega
| Jul 27, 2020
Quality of the highest caliber.
Naya Macias
| Jun 17, 2021
Adding it to my chai tea mix is divine.
Alessia Dillon
| Dec 13, 2020
The price was great for what you got
5/5
Adds a little sweetness and flavor to ham when used in cooking. buy it as a star-shaped ground or as a ground with a star shape. The stars are in my possession and I occasionally use them, but I prefer Soups, stews, meats, etc. are all good options for using it in. I also use it to top toast or bananas with some ground cinnamon because it tastes great! Adding it to your spice collection and trying it with various foods will be a great experience.
Wayne Richard
| Nov 10, 2020
