Morton Kosher Salt, Coarse, 48 Ounce
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The anti-quote comment reminded me of the anti-quote, so I read another one This agent prevents a build-up of dust. As for my plans on using it, I wanted to make my own nasal rinse/spray. Seeing it was Kosher, I assumeds it meant that it had no additives. I didn't even check the ingredients. I'm getting the 365 Everyday Value, Kosher Sea Salt Coarse, 2. it has NO additives and is much more affordable than pickling salt. A daily value of 2 pounds per 365 days
This is the grindstone I use in my grinder.
Since I only know how to read and write English, I apologise for my lack of fluency.
According to the box that Amazon sent me, I didn't see anything that said Iodine was not added to the salt. However, I went on line to Morton salt and they confirmed that they did not add iodine to
Selected User Reviews For Morton Kosher Salt, Coarse, 48 Ounce
Despite my need for fine salt, I bought this coarse kosher salt accidentally, so I kept it on the shelf for a short period of time until two days before Thanksgiving when I realized I needed a lot When I took it out, I found that it is actually really nice salt. It is finer than the coarse sea salt that I expected. The price for a 3 pound pack is less than 3 dollars as well, which makes it a great deal. If you want to substitute table salt for kosher salt, here is a quick tip Use 1 cup of table salt instead of 2 cups of kosher salt, for example, when a recipe calls for 2 cups of kosher salt. You should also use twice as much of the kosher salt as the table salt if you're converting the other way.
It has been my go-to salt to cook with Morton's coarse kosher salt The seasoning BFF has been around for two years now and it doesn't look like it will end. Having our vow renewal ceremony on our five-year anniversary is already on our schedule for three years from now. Although it may seem like a minor comment, the size of the granules in this product is just what I want in most of my cooked food. In my error, I picked up some fine sea salt when I should have been in MKS. There was nothing I could cook that tasted good The salt has been under-salted The amount I pinch from my salt bowl has become so familiar to me that I salt now by pinching an amount. The MKS FOR LIFE brand*.
The box is the only exception. We give a five-star rating to the salt (Modern Morton's Coarse is the best). Packages received a negative ten out of ten. There was no padding or support, so it was shipped in a sack with no protection. The salt itself is not breakable, but the sack holds it In the bag, the salt was having a party due to ripped edges and the bag was jam packed with salt. This is a real bummer for me since BOTH of our local groceries have stopped carrying this salt (because they are such big dummies) and this was my next option. Let's see how to obtain this salt reliably if we are to put ourselves back on the drawing board.
I read all the bad reviews saying the box busted open during shipping, but I didn't pay much attention to As soon as I got my salt, it had been damaged in transit. I can concur that the quality of the salt was fine and that's to be expected, but damnit, this is not something you should order from Amazon.
Despite the fact that it doesn't dissolve very fast, it is strong enough to get the job done If the box does not last me for a while, I will definitely purchase more when I am out and about.
I love to sprinkle this over meat before I cook it. The meat should be coated with this salt for 30 minutes per half inch. For example, if you have a 1 inch steak, coat every side in salt for an hour for tenderizing! Wash it off the next day, then grill it for kind of cut you give it, it will be tender if you do this!.
In the past few years, I've brined a lot of chicken and other poultry in a salt-sugar mix. Then I add coarse Kosher salt and sugar to a few quarts of water and heat it until it boils. Afterward, I allow it to cool to room temperature and stir it until it is dissolved. Add the chicken and the brine to a gallon zip-lock bag Put it in a freezer bag. The next day, store it in a fridge. The smoky flavor REALLY adds a lot of taste to a meat that would otherwise just taste bland. When using salt that contains iodine for brining, I feel that it does not taste as good for some reason. My local grocery store offered a better price via the Amazon Prime Pantry program For the 3 lb. , the price is 69 cents. When this review was conducted, a box was present in the This is a staple in my kitchen and I will be adding it to my Prime Pantry box each.
An unopened box full of salt was found on the ground. The edges were all scuffed up, as if it had been dragged behind a moving vehicle. In spite of this, I chose not to return it because there were no breaks or holes on it, and the inside of the container was dry. The fact that the package was allowed to leave for delivery in such this state just didn't sit right with me.
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