Near East Spanish Rice Pilaf, 6.75 Oz
Score By Feature
OveReview Final Score
Product Description
Questions & Answers
Each serving of these breakfast cereals contains 910 mg of sodium (. Five ounces (70 grams/about 1/4 cup dry rice and a bit of salt
By scrolling down the page, you will find the product details at the bottom of the right-hand side.
There is a date on the bottom flap of the box that indicates the best before date. A product's serial number is composed of the first 3 digits representing the month, followed by the next 2 digits representing the day, the next 2 digits representing the year, and the last 5 digits representing the facility where it was manufactured. Here are a few examples XXXX - Aug 28 21 On August 28, 2021, it should be at its best.
Selected User Reviews For Near East Spanish Rice Pilaf, 6.75 Oz
A 12-box order for about $33 is in order. As I ordered again, I discovered there were only ONE box of rice in my first order, not 12. Upon receiving the rice, there was only one box, not the 12 as described in the description (and the price was also based on In an eerie turn of events, I called Customer Service and was told the issue could not be fixed. After a brief explanation, they said they would get the 12 boxes to me, so I did not have to return the two single boxes I was sent. There was only one box of rice in my package. The first time I ordered rice gave me 3 boxes for $33. That's a lot, right? Is it crazy to order it again after about.
Having tried a number of different box mixes before, I do enjoy the Near East brand of tabouli the most. In any case, I do add an extra half teaspoon of dried mint to the mixture when I mix up and add the Add salt and pepper to taste with 2 teaspoons of high quality olive oil. Also add chopped yellow and orange peppers, tomatoes, and cucumber. These tasty snacks can be kept in the refrigerator for three or four days and remain crispy and fresh tasting.
In a slow cooker, I cook chicken thighs with a bottle of Trader Joe's Verda Salsa for four hours on high, then add season packets and couscous from the box. Cover and cook according to the package directions. It does not need to be added anything as there is oil in the Once the couscous has risen, turn off the stove and let it sit for several minutes. Then It was a great purchase. I'll certainly buy from them.
I am so happy to see this. This is a staple in our home a few times a week. We all love I am going to show you how easy it is to make In Florida, we don't even use the stove to do it (which is a good thing. Adding water to the stove to boil is not necessary in the humidity we have. Whenever there is leftover, we put it in the fridge for the next evening. I think it's a lovely, simple staple to have around the house. There is nothing healthier than getting that comfort food feeling from homemade pasta. This is a very similar experience to that of growing up on Pastina, and even has the creamy or buttery taste.
This sauce is great with fish. I love it so much! I was blown away by how easy this was to make It can be made if you know how to boil water. Although it's most commonly served as a side dish, we consider this the main course of our family meals. I am so glad that you like it!.
We have used it for years, but we don't see it anywhere else. It might be because we do not turn it often enough, but that is just a guess on my part. We follow the instructions on the box, but add freshly grown organic parsley that we grow ourselves and vine-ripened tomatoes that Having found it here on Amazon is a blessing, as I would have had to find a source elsewhere, so I am happy to have found it. The flavor, texture, and fragrance of this product are excellent. I strongly recommend you give it a try if you have never tried it before. Cases of it are purchased by us.
Getting this brand for years has been a great experience for me. It seems as if grocery stores are getting harder and harder to find it. There is nothing better tasting or easier to use than these mixes. I've tried quinoa and scratch bulgar wheat, but neither compares to these. When I make this recipe, I usually add fresh herbs and spices such as parsley, mint, cilantro, sweet pepper, carrot, goat cheese. . . etc. It is impossible for you to make a mistake.
There's nothing better than a simple couscous that tastes good and is easy to make. The only complaint is the packaging. It is directly inside a cardboard box, without a plastic bag, which is environmentally friendly, but these thin boxes are easily damaged (or simply not made well), resulting in couscous bits spilling out even when the boxes look I find it extremely.