Hormel Beef Tamales, 15 Ounce
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Onions are not used in the preparation of the tamales.
The nutrition facts for one serving of tamales are as follows
Honestly, I have no idea they were there when I ordered the last time. The convenience of having canned Mexican food around may be one reason for its popularity. During the recent flour shortages, cornmeal may have also been in short supply, so if that is the case, people who make their own Tamales may be buying them. You might inquire with Hormel to find out a definitive answer. Another possible explanation is that since they are a meatpacking firm, they may have tried to prioritize how to use their CV19 limited workforce, and low profit items aren't in the top priorities.
Selected User Reviews For Hormel Beef Tamales, 15 Ounce
It may strike you as silly to go to Tucson for tamales when these are not even close to real ones. In my household (including mine) there are a lot of foods we firmly reject as a matter of principle, such as chèvre and steak. I have a guilty pleasure when it comes to these tamales. At 180 calories a serving (3 tamales), they're inexpensive and can provide some calories, but they are still not as bad as you'd think. A layer of fresh tomatoes and onions with salsa was placed Putting (hot from the microwave) them on a bed of lettuce with a fried egg on top is a traditional approach for us. The most of the time we are happy with just a few tablespoons of salsa and some shredded You are welcome to tell anyone about this, but we would absolutely deny it all.
Since I was a child, I lived in the Southwest of the United States. I have eaten tamales for more than 50 years, which is a lot. The flavor of these isn't quite what you'd expect from Tamales are often canned in a can, and I wonder who first came up with this idea. What a strange thing to happen. As a kid, my mother used to cook these tamales slowly in a double boiler, then mash them, then add mayonnaise combined with chopped sweet pickle and chopped onion, and put it on hamburger buns. It might sound strange, but it tastes surprisingly good. In addition to thawing, I add Kraft Old English cheese spread, sour cream, and sliced olives to the mixture, then heat it all through, the end result being that it serves As I mentioned earlier, I know this sounds weird, but it's delicious. Make sure that you remove the paper wrappers from tamales before you heat them, if you feel adventurous and wish to try these culinary delights (ha). Since the 99 Cent store stopped carrying them, the Amazon price is the best I've seen.
Microwaves, on the other hand, are much easier to use for heating up food. You do not have to heat them up on the stovetop anymore. Then I put salsa over them and melted some cheddar cheese on top. I enjoyed my meal very much! Serving them with spicy rice dishes, like dirty rice or Spanish rice, is a great idea. Also, be sure to pour spicy chili over them to make them taste even better. My local grocery store no longer carries these, and I have not seen them there in more than 20 years, so I was thrilled when I found.
There was a loss of vacuum in four cases. It has the potential to be Purchase completed in an extremely unsatisfactory way the cans are shown in the advertisement as having quick-pull tops when in actuality they had traditional can tops, which had to be opened with a can opener. The second and most important thing is We found that four of the six cans ordered were missing their As soon as the tops of the cans were pressed down with finger pressure, they popped up slightly. There was no vacuum so the other two were as one would find in a supermarket. I was hoping for a vacuum since the vaccum was lost. If you press down on the can top it will not move any further. The top of the can is concave ("sucked in"). There is no loss of vacuum on these two cans.
Canned foods which are supposed to be vacuum packed but have failed to maintain vacuum may pose a risk to consumer health. I would like to return the four tins that do not have any vacuum, but I am not sure how to do so.
I remember that my aunt and uncle had a cabin with no electricity, so they did not have a refrigerator. Using canned goods, they created a number of recipes.
Take a can of chili without beans and a can of cheddar cheese soup and smash the tamales. With this tasty nacho sauce, you've got a satisfying meal that you can eat as well as nachos.
I find these tamales to be quite good for a canned item. Over top of the tamales, I like to add some hot sauce and shredded cheese. It's the perfect quick meal for working on your laptop or a casual meal with friends while watching a movie on the couch.
I plan to order
I remember these in a glass jar when I was a kid, but I do not recall them being sold by Hormel. Tamales like these remind me of the cheap tamales I ate as a kid, and I still appreciate.
As a result, my mother bought these tamales and Taco Bell was one of my favorite fast food restaurants. They are as similar to real Mexican food as Chef Boyardee or Franco American spaghetti is to authentic Italian food. No, I won't compare them, since they are both different and each has its own place. I'm willing to eat both types, but don't even try to compare them. When I can, I like to have a few cans of these tamales as a nostalgic treat to remind me of simpler times. I cannot say they are great since I have real tamales at my disposal, but I cannot say they are bad It is just how it is, and I am also glad to see that I can still find a can.
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