Grown in Idaho Super Crispy Shoestring Fries, 28 oz (Frozen)
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I'm here! I am sorry it has taken so long for us to respond to your question. Here are the ingredients in our Grown In Idaho Super Crispy Shoestring Fries The following ingredients are included in Idaho® Potatoes Vegetable Oil (Includes One or More of These
In short, yes. Gluten-free fries are sometimes included in frozen fries Gluten-based ingredients are frequently used in the answer to another question (usually to help them crisp) but the list of ingredients in the answer to this question shows that these are not gluten-based. No charge.
You can be sure they'll turn out crisp.
Yes, they can, and they do! It can be air-dried after it is deep fried.
Selected User Reviews For Grown in Idaho Super Crispy Shoestring Fries, 28 oz (Frozen)
They also are the least greasy "fast food" style fries, leaving no oil behind On Amazon, I cannot say that I can say the same for other shoe string and crinkle cut fries. This is important A convection oven will speed up the process, but you may need to add a few minutes to each step.
This is a big hit with my family! It only takes ten minutes on 360 for half the bag to come out perfect, and you don't have to salt them. You just throw half the bag into an air fryer, put it on 360 for ten minutes (changing the basket midway), and it's done. Ketchup is the kid's go-to condiment, but they are perfect all on their own.
I can live with these. These are coated with a thin layer of oil They are a little bit like the curly fries from Arby's, but not as tasty. No way will I buy from them.
It was a made-from-scratch alternative to the recipe. There's a lot of flavor in these, and they have a This is a healthier version of my favourite fast food fries (and it's much more delicious, too).
It is true that some frozen potatoes lose their potato flavor, but this brand does not. The fries are crispy, and we really taste the potato flavor.
I highly recommend this book!.
Yes, I said it lol no salt, pepper, or anything else is required. In spite of my efforts to bake them, I always end up overcooking them, and I feel that this is my fault. When I fry them, I really like them. I like that it is crispy as well.
This was my first time trying fries, and I was genuinely surprised by how good they were. These are nice and crispy, even though I usually dislike frozen fries. These satisfy my need for thin cut fries and wedges as I dislike thick cut fries.