Miller's Hot Bologna - 56 oz. jar
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Sugar is zero
There is no such thing. It came with a cap that was taped all the way around in case of leakage. I don't think it leaked. I appreciate how well it was packed!
Selected User Reviews For Miller's Hot Bologna - 56 oz. jar
I will buy more in the future.
I am from Schuylkill county and love their music.
For years, the bologna at Miller's has been a favorite of all of us Acquired Penn-Daniels in the beginning The company went out of business, so they no longer produce Rose. Saltine crackers and butter are recommended as a side dish In addition to Slices of sharp cheddar cheese make a tasty.
It was not fresh and did not taste good. I threw it out. It was a dark tan color that was.
A few years ago, it was a bit tougher and hotter than it was now.
In Pennsylvania, Miller's Hot Bologna and Middleswarth chips are a staple of local bars. I would imagine that if you aren't from Pennsylvania, you would find this appalling. Pickled bologna is combined with mixed meats to make a hot dog style snack. After a few bars have finished a jar, they pickle eggs in the juice while the juice is still hot. I don't care whether it's good or not, though. The stuff I like never goes away and I hope it never does!.
clair, Pennsylvania. The hot balony they used to make with beef was always my favorite. There were changes to the ingredients, and I did not like the taste, so I went to the ingredient list. This is YUCK! There is no way I will ever buy Miller's Hot Bologna again
Miller's Hot Bologna is composed of a variety of meats, including the following and are certainly Mechanically separated chicken, beef and pork cheeks, and hearts, tongues, and hearts of veal and pork are among the products we offer.
Having been born and raised in NE Pennsylvania, I ate this stuff in every bar in town. Although I live pretty far from NE PA now, when I'm in town I get at least one jar or two of Millers Hot bologna to take home with me to south Florida and there has never been an individual I haven't liked.
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