Litehouse Freeze Dried Guacamole Herb Blend, 0.85 Ounce
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Perhaps you should go order management?
tomato, red chili, garlic, cumin, red onion, cilantro, lemon peel
1)The guacamole recipe is on the back of the bottle and is simple to make. br>2) In a chicken/tuna salad, it would be fantastic.
Selected User Reviews For Litehouse Freeze Dried Guacamole Herb Blend, 0.85 Ounce
It's absolutely incredible. This is something you should try if you like quacamole as much as I do. Making the best quacamole is incredibly simple. It's the only way I'll ever make quac. Removes the issue of leftover quac turning brown - because there isn't any quac left! There's no need to make more than you need (and risk it turning brown) because this Litehouse seasoning is so simple and quick to make. ) I keep it on hand and have purchased it as quacamole-related gifts. friends who love each other.
I've been making guacamole for a while and vacuum sealing it to freeze it first. I only used salt and pepper. seasoning made with sriracha I don't have any use for leftover vegetables when only a small amount is required. Who wants to peel and cut avocados while also chopping vegetables? Using this elevates my guacamole to new heights! Now I add a dash of crystalized lime juice to the mix. We love guacamole, so I'll keep this in my pantry at all times!.
I love guacamole, but this is just for show and has no flavor. 1/4 bottle equals 2 avocados, according to the instructions. Ok, maybe if the avocados were the size of kumquats, because 1/4 bottle has no flavor, so I had to season it myself, and by the time I was done, I might as well not have used it at all. br>br>I will say that it smells fantastic. . . so fantastic that the aroma was immediately noticeable as soon as I removed the bubble and plastic wrap from the bottles. Maybe that was the problem. . . bad seals or something, and the ingredients lost their flavor; I'm not sure, but this won't be repeated.
It's a shame that they're becoming increasingly difficult to find in supermarkets. br>br>My favorite is this one, which I use in scrambled eggs, meatloaf, sausage, and other dishes.
This exact herb blend was recommended to me by a friend who uses it, which prompted me to purchase it. Awful - There is no taste at all. I used a quarter of the jar and followed the directions to the letter. What a colossal squandering of resources. I was so looking forward to receiving and using this herb blend that I was extremely disappointed. It's a good thing I didn't serve it to my guests and tasted it first. If I had the option, I would give this product a low rating. Why isn't there a time limit on this? On herbs, there is always. I'm wondering if I was sold a faulty or expired product.
This is the second time I've ordered it; However, one of the bottles in this order was broken, and there was glass throughout the packaging. br>I would like Amazon or the company to replace the broken one. I'm new to ordering from Amazon and tried to reach out to you because this is the first time I've ever received something damaged. Because I couldn't figure out how to contact you, I decided to write a review in the hopes of getting some advice on how to handle the broken bottle. We're on a fixed income, so the seasoning isn't cheap. In addition to guacamole, I enjoy the flavors and use them in other dishes. If you're going to replace it, please let me know. If you don't believe me, I can take a photo of it still wrapped in the plastic and send it to you.
Coming up short: They should improve the flavor profile; it would be nice to have a single product that does not require additional spices to make tasty after reconstitution. It's bland, pricey, and not spicy enough for "traditional" guacamole, in my opinion.
With the avocados and this seasoning, I felt like I was going insane. There was no flavor to it at all. I mashed and blended and blended and blended and blended and blended and blended and blended and blended and blended and blended and blended and blended and blended and blended Allow it to sit for a while; oh, that must be it, I reasoned, the flavors must meld. Well, it still tasted like nothing after a half-day of blending. Is it possible that my higher standard for guacamole stems from my upbringing in the Southwest? I had a second person taste it, and there was no flavor at all. I knew it wasn't just me because they had a horrified expression on their faces. I enjoy Litehouse products, but I will not be purchasing this one again.
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