La Bonne Vie French Style Brie, Triple Creme, 8 oz
Score By Feature
OveReview Final Score
Product Description
Questions & Answers
Would it not be better to ask why this travesty is being This is far from the taste of true French brie, which is far from this bland There is a "French style" to it. As an alternative to real Italian Parmesan, eating this cheese as brie is like replacing jarred grated cheese with chunks of parmesan style cheese. Nevertheless, while it is made of cow's milk, to answer your question, it is.
Selected User Reviews For La Bonne Vie French Style Brie, Triple Creme, 8 oz
Brie has a very short shelf life, so you might not want to buy them on Amazon.
I found the taste lacking, the texture was rubbery, and it was It is impossible to bring this cheese to the creamy consistency of Brie by letting it sit at room temperature. Your money is not worth it.
The flavor doesn't appeal to me. I prefer something that encompasses more depth, and it can either be sweet or funky depending on the mood, temperature, and food pairing.
This was a much better cheese than the worst one I ever had in France. There is too much salt in it and it is Its origins should have been noted, since I thought it was French in the first place. I made a big.
It's nice to see a change. The walnuts and honey were lightly toasted before being added. Nevertheless, staying away from it is the best course of action. The table may not be able to support my weight.
It has a mild taste and a reasonable price.
The mold is slightly less pungent than that of many other brie brands.
Ammonia filled the air and the taste of the cheese was overwhelming.
I enjoyed it in conjunction with a charcuterie and wine.
Related Products For La Bonne Vie French Style Brie, Triple Creme, 8 oz
