Pecan Kringle
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Product Description
Questions & Answers
There are two kinds of kringles oval and round The diameters of the shapes are approximately 10 mm since they are produced by hand. This photograph measures 5 x 13.
During the process of checking out, there will be a question that asks where you want your order The instructions are easy to follow.
The taste is exactly the same. Let it get to room temperature, then put it in the oven to warm it up
Now that the turtle kringle has returned to stock, you can purchase it. ASIN numbers can be found by following this link The B0001GN7BM code. WisconsinMade does not sell the two flavors as a set.
Selected User Reviews For Pecan Kringle
I suggest you buy the almond danish from Trader Joe's. This is better and less expensive than what I bought a day before, when I got stoned and bought 10.
What a great job you did! Fresh as if it had just come out of Platters upon plates of flaky pastry. Layers upon layers of buttery goodness. There is a substantial amount of crisp pecan pieces mixed smoothly in a buttery brown sugar mixture. On top of that, there is creamy frosting that looks pretty and tastes delicious. The Danish Kringle is large enough to serve 6 people This pastry can be enjoyed for breakfast, brunch, or dessert. A thin slice of this rich pastry is suitable for breakfast, brunch, or dessert. Beautifully wrapped in bakery wax paper and shipped quickly in a study box, this item embodies luxury and quality. A fair price was set for it The recipe tastes just like homemade, but it takes no time at all, and you don't have to roll out layers of pastry, shell pecans, cream butter and sugar, and watch the oven. Those are all things I plan on trying!.
It was gone shortly after it was opened for a family of seven. If you're looking for good food, this is it. It's expensive, but you won't find anything as good as this.
I got my brother and his family a gift as a Christmas present. It was a hit with them.
I didn't see a pecan in the dish, but it tasted great.
I was the first person to finish the dessert I really like it.
What a surprise! That was such a good read! There was a lovely ground almond filling, and the pie crust was flaky and buttery. The fact that I eat like this only once a year is good for my waistline!.