The Spice Lab No. 7092 - Vadouvan Curry Seasoning Rub Blend French Curry - 1 Pound Bag
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ORIGIN Vadouvan is an Indian version of the French In the southeastern region of India colonized by the French at the beginning of the 17th century to the mid-20th century, one of the locations that was formerly known as Puducherry, it was invented. There is a major difference between this type of curry powder and these other types of curry powder in the use of aromatics such as onions, garlic, and shallots, giving it a more European flavor.
Turmeric, cumin, mustard seeds, ginger, onion, garlic, and bay leaves make up the Vadouvan blend. This product has a coarse texture and contains whole seeds that produce a burst
It has a golden hue, is aromatic, subtly sweet with a gentle kick of heat, and is smooth, warm, and full of warmth.
In addition to beef rubs and soups, vegetable and rice dishes benefit from this delicious pantry staple. Whether you are making a French-style curry chicken salad, shrimp or fish marinade, or roasted vegetables, this large and multi-purpose spice blend will work for you. Lamb, goat, chicken, tangy yogurts, and winter squash taste delicious when seasoned with this spice. In addition to popcorn and dips, you can also add it to sauces, vinaigrettes, and compound butters to boost flavor.
Made by an expert chef in the USA, this premium quality Vadouvan Curry is crafted from the freshest ingredients that contain no binder, gluten, GMOs, or other additives. At our certified HACCP manufacturing facility in Pompano Beach, Florida, we manufacture and package all of our products.
Questions & Answers
This is a variation of French curry powder called vadouvan. In the same way, yes. The quantity of the items is available in various sizes