Norpro Garlic Baker
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There is a tad more than four on the base With a diameter of 4 1/2-inches, it fits perfectly into the factory box that is 4 1/2-inches in diameter All sides are at least four inches. I hope that helped.
I don't know what an induction oven is.
Despite the fact that you do not need to use olive oil, adding a drop to the dish will enhance the flavor Make the roasting process faster by a few minutes.
Why don't you give it a shot? It was a really difficult task to get to the top of the bulb. I cut the top off and placed the whole thing in, rubbed the top with olive oil and sprinkled with salt! Crackers work great with them because they pop right out and can be spread on top! You've done a great job!
Selected User Reviews For Norpro Garlic Baker
Garlic roasting just became so much easier with this recipe! You need only cut off a 14" slice at the top of the bulb, pop the whole thing inside this baker, and bake it at 325 for 1 hour The temperature must remain around 350 degrees Fahrenheit for about an hour. Here we are- Garlic and toast with it make a delicious mixture, and garlic is also a great home remedy to clear up colds (if you immerse yourself in garlic right at the start of a cold, you may never experience.
The tinfoil that came with tinfoil I used to roast garlic destroyed the garlic every time. I am a co-writer An Amazon seller recommended a terracotta garlic roster, which I found on the recommendation of a coworker. This was not a disappointment at all!
I am thrilled to finally own this garlic baker so I can roast the best garlic possible. It is always nice to use several cloves (rather than just one) coated with oil and sprinkled with salt. The cloves were delicious! In addition to being highly efficient, it is also extremely The lid of this product fell to the floor the day it was delivered to my daughter. This was the first time I thought That's not happening!
THANK YOU SO MUCH, I was very happy to find that the lid was intact!.
The experience was worthwhile. My family used to have one of these when I was young and I liked using After remembering the recipe, I got this at the right price. I followed the recipe exactly and bought it. As it turned out, there were many cloves that fell off without being cut, and it was very difficult just to cut it off at the top. In order to dispose of them, I cut them and threw them in. The food came out perfectly and tasted It took me a single sitting to consume the whole clove. It was easy to clean up.
Originally I was in love with this idea and its cuteness, but it didn't cook as well as my roasted garlic in aluminum foil. This will be the last time I reach for the foil. Your money will be saved.
Making my own sauce has recently become a favorite activity of mine. There will be a lot of garlic in this recipe. In the past, I would fry it down, but now I like roasting it. You're the best! You won't have to worry about cooking and cleaning up afterward with this roaster. It is even great for entertaining since I use it to make cracker and crostini spreads.
You will find that it tastes better and better the more you use it.
My two stars were based on the fact that the Garlic Baker arrived quickly and was well packaged. In all likelihood, however, I wouldn't have purchased it if I had seen it in a store. There is no fit between the lid and During a rocking motion, the crate moves from side to side. In addition, there are a few small white splatters on the lid, and the top of the lid looks discolored.