Weber's Horseradish Mustard (32oz, 2 Pack)
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Questions & Answers
The product does not come in a protective wrapper or seal.
Keeping the bottle refrigerated once it has been opened is recommended. Only this mustard is used at our house!
There used to be a glass container for it.
Jars of mustard like this come in plastic.
Selected User Reviews For Weber's Horseradish Mustard (32oz, 2 Pack)
My mouth is watering! There will be beef on rye, fresh frosted hearts, Broadway Market fresh sausages, Italian sausage, green pepper, and onion subs, like at the Erie County fair - so much to choose from! It is so wonderful to see all those ethnicities! It is not an easy thing to find this stuff, so we have to make a lot of it ourselves. I got wings!.
After sending an inquiry to the seller, I haven't heard back so I am not sure if it's safe.
This is the closest thing I've found to that place and I find myself missing it as often as possible. You can use it on any sandwich for a potent kick with a little going a very long Thanks a lot.
When I went home I used to have to place this mustard on my luggage. From now on, I can just have it sent to this address. On my flight home, there is no concern for it to break or open. If you're looking for a mustard that has a punch, this is the one you need. You could add it to a ham sandwich or sausage to make it delicious. Take a look and see what you think!.
Yellow mustard is not my favorite kind of mustard, but it works well on this dish. I've now found the perfect yellow mustard a little spicy, but not too hot. I like it because it's a little spicy, but not too hot. There is no other winner but Weber this time around! Move over French, Weber is in the house!.
We don't have to leave Buffalo no matter where we move in the US- even if we relocate to a different city within the US Since the beginning, we have been having this in our home and when you have the best, there is no reason to look elsewhere. I’m so glad you liked it Webber’s, what a great meat!.
We always used Webers horseradish mustard. When we moved south, it was no longer available in the supermarkets. I've tried other brands and they aren't comparable. It was great to be able to place an order online and to receive items in such good condition when they arrived. just wish that this mustard had been sold from the Buffalo, NY area as it probably would have arrived in less time that way.
1970s, we would always have this style of piccalilli on our kitchen table for Sunday morning breakfast. Since Dad has been cabin fever having been stuck in his house for over a year, I thought I'd get him this treat he will A successful mission has been completed. We both remembered the recipe exactly as it was a little sweet, a little heat, and just right. It was a nice walk down memory lane.